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Proteomic Changes in Sarcoplasmic and Myofibrillar Proteins Associated with Color Stability of Ovine Muscle during Post-Mortem Storage

The objective of this study was to investigate the proteomic characteristics for the sarcoplasmic and myofibrillar proteomes of M. longissimus lumborum (LL) and M. psoasmajor (PM) from Small-tailed Han Sheep. During post-mortem storage periods (1, 3, and 5 days), proteome analysis was applied to elu...

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Detalles Bibliográficos
Autores principales:	Gao, Xiaoguang, Zhao, Dandan, Wang, Lin, Cui, Yue, Wang, Shijie, Lv, Meng, Zang, Fangbo, Dai, Ruitong
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8700786/ https://www.ncbi.nlm.nih.gov/pubmed/34945539 http://dx.doi.org/10.3390/foods10122989

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