Cargando…

Proteomic Changes in Sarcoplasmic and Myofibrillar Proteins Associated with Color Stability of Ovine Muscle during Post-Mortem Storage

The objective of this study was to investigate the proteomic characteristics for the sarcoplasmic and myofibrillar proteomes of M. longissimus lumborum (LL) and M. psoasmajor (PM) from Small-tailed Han Sheep. During post-mortem storage periods (1, 3, and 5 days), proteome analysis was applied to elu...

Descripción completa

Detalles Bibliográficos
Autores principales:	Gao, Xiaoguang, Zhao, Dandan, Wang, Lin, Cui, Yue, Wang, Shijie, Lv, Meng, Zang, Fangbo, Dai, Ruitong
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8700786/ https://www.ncbi.nlm.nih.gov/pubmed/34945539 http://dx.doi.org/10.3390/foods10122989

Ejemplares similares

Acetylation of Sarcoplasmic and Myofibrillar Proteins were Associated with Ovine Meat Quality Attributes at Early Postmortem
por: Zhang, Yejun, et al.
Publicado: (2021)

Sarcoplasmic reticulum is an intermediary of mitochondrial and myofibrillar growth at the intercalated disc
por: Bennett, Pauline M., et al.
Publicado: (2016)

New Insights on the Impact of Cattle Handling on Post-Mortem Myofibrillar Muscle Proteome and Meat Tenderization
por: Sierra, Verónica, et al.
Publicado: (2021)

An optimized procedure for isolation of rodent and human skeletal muscle sarcoplasmic and myofibrillar proteins
por: Roberts, Michael D., et al.
Publicado: (2020)

Residues of Fluoroquinolone Antibiotics Induce Carbonylation and Reduce In Vitro Digestion of Sarcoplasmic and Myofibrillar Beef Proteins
por: Márquez-Lázaro, Johana, et al.
Publicado: (2020)

Skeletal Muscle Myofibrillar and Sarcoplasmic Protein Synthesis Rates Are Affected Differently by Altitude-Induced Hypoxia in Native Lowlanders
por: Holm, Lars, et al.
Publicado: (2010)

A Window Into the Myofibrillar Myopathy Proteome
por: Liewluck, Teerin
Publicado: (2021)

Effects of Wooden Breast Syndrome in Broiler Chicken on Sarcoplasmic, Myofibrillar, and Connective Tissue Proteins and Their Association with Muscle Fiber Area
por: Li, Binbin, et al.
Publicado: (2023)

Evaluation of Acid-treated Fish Sarcoplasmic Proteins on Physicochemical and Rheological Characteristics of Pork Myofibrillar Protein Gel Mediated by Microbial Transglutaminase
por: Hemung, Bung-Orn, et al.
Publicado: (2015)

Effects of pH-treated Fish Sarcoplasmic Proteins on the Functional Properties of Chicken Myofibrillar Protein Gel Mediated by Microbial Transglutaminase
por: Hemung, Bung-Orn, et al.
Publicado: (2014)

Effects of selenium yeast and jujube powder dietary supplements on conformational and functional properties of post-mortem chicken myofibrillar protein
por: Wang, Zhuo, et al.
Publicado: (2022)

Effect of slurry ice during storage on myofibrillar protein of Pseudosciaena crocea
por: Guan, Feng, et al.
Publicado: (2021)

Tetramethylpyrazine Protects Oxidative Stability and Gelation Property of Rabbit Myofibrillar Proteins
por: Wang, Jianping, et al.
Publicado: (2019)

Sarcoplasmic Reticulum : IX. The permeability of sarcoplasmic reticulum membranes
por: Duggan, P. F., et al.
Publicado: (1970)

FLNC-Associated Myofibrillar Myopathy: New Clinical, Functional, and Proteomic Data
por: Kley, Rudolf Andre, et al.
Publicado: (2021)

Myofibrillar Protein Interacting with Trehalose Elevated the Quality of Frozen Meat
por: Xu, Shijie, et al.
Publicado: (2022)

Color stability of fruit yogurt during storage
por: Ścibisz, Iwona, et al.
Publicado: (2019)

Characterizing the sarcoplasmic proteome of aged pork chops classified by purge loss
por: Johnson, Logan G, et al.
Publicado: (2023)

LAMELLAR JUNCTIONAL SARCOPLASMIC RETICULUM : A Specialization of Cardiac Sarcoplasmic Reticulum
por: Waugh, R. A., et al.
Publicado: (1974)

Proteomics-Driven Analysis of Ovine Whey Colostrum
por: Scumaci, Domenica, et al.
Publicado: (2015)

PORES IN THE SARCOPLASMIC RETICULUM
por: Franzini-Armstrong, Clara
Publicado: (1963)

Effect of emulsifying stability of myofibrillar protein on the gel properties of emulsified surimi gel
por: Gao, Yuanpei, et al.
Publicado: (2018)

Distinct myofibrillar sub-proteomic profiles are associated with the instrumental texture of aged pork loin
por: Johnson, Logan G, et al.
Publicado: (2023)

Effect of Flammulina velutipes polysaccharides on the physicochemical properties of catfish surimi and myofibrillar protein oxidation during frozen storage
por: Ling, Liang, et al.
Publicado: (2023)

Mitochondrial dysfunction in myofibrillar myopathy
por: Vincent, Amy E., et al.
Publicado: (2016)

Myofibrillar Myopathy Mimicking Polyneuropathy
por: Bourque, Pierre R., et al.
Publicado: (2020)

Effects of Tea Polyphenol Palmitate Existing in the Oil Phase on the Stability of Myofibrillar Protein O/W Emulsion
por: Li, Jianchao, et al.
Publicado: (2022)

Arginine improves the color stability of hemoglobin powder during freeze‐drying and storage
por: Hou, Chengli, et al.
Publicado: (2019)

Food-grade filler particles as an alternative method to modify the texture and stability of myofibrillar gels
por: Gravelle, Andrew J., et al.
Publicado: (2017)

Proteomics data of ovine mastitis associated with Mannheimia haemolytica
por: Katsafadou, Angeliki I., et al.
Publicado: (2019)

THE SARCOPLASMIC RETICULUM OF STRIPED MUSCLE
por: Bennett, H. Stanley
Publicado: (1956)

ULTRASTRUCTURE OF SARCOPLASMIC RETICULUM PREPARATIONS
por: Deamer, D. W., et al.
Publicado: (1969)

CHICKEN CARDIAC MUSCLE : Its Elusive Extended Junctional Sarcoplasmic Reticulum and Sarcoplasmic Reticulum Fenestrations
por: Jewett, Paul H., et al.
Publicado: (1973)

Toward an understanding of the regulation of myofibrillar function
por: Moss, Richard L., et al.
Publicado: (2019)

Proteomics of neurodegenerative diseases: analysis of human post‐mortem brain
por: Li, K. W., et al.
Publicado: (2018)

Human post-mortem synapse proteome integrity screening for proteomic studies of postsynaptic complexes
por: Bayés, Àlex, et al.
Publicado: (2014)

Impact of Various Factors on Color Stability of Fresh Blueberry Juice during Storage
por: Song, Hyo-Nam, et al.
Publicado: (2018)

THE SARCOPLASMIC RETICULUM OF THE BAT CRICOTHYROID MUSCLE
por: Revel, J. P.
Publicado: (1962)

A NEW CONFIGURATION OF THE SARCOPLASMIC RETICULUM
por: Fahrenbach, Wolf H.
Publicado: (1964)

The Mechanism of the Action of Caffeine on Sarcoplasmic Reticulum
por: Weber, A.
Publicado: (1968)

Cannot write session to /tmp/vufind_sessions/sess_1ar220pvhtn58ojn6sq0lj12f3