HPLC/DAD, Antibacterial and Antioxidant Activities of Plectranthus Species (Lamiaceae) Combined with the Chemometric Calculations

The increase in antibiotic resistance and the emergence of new bacterial infections have intensified the research for natural products from plants with associated therapy. This study aimed to verify the antibacterial and antioxidant activity of crude extracts of the genus Plectranthus species, being...

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Detalles Bibliográficos
Autores principales: Rodrigues, Fabíola F. G., Boligon, Aline A., Menezes, Irwin R. A., Galvão-Rodrigues, Fábio F., Salazas, Gerson J. T., Nonato, Carla F. A., Braga, Nara T. T. M., Correia, Fabrina M. A., Caldas, Germana F. R., Coutinho, Henrique D. M., Siyadatpanah, Abolghasem, Kim, Bonglee, Costa, José G. M., Barros, Adriana R. C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8703593/
https://www.ncbi.nlm.nih.gov/pubmed/34946747
http://dx.doi.org/10.3390/molecules26247665

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