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Food Microbial Diversity
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8703994/ https://www.ncbi.nlm.nih.gov/pubmed/34946157 http://dx.doi.org/10.3390/microorganisms9122556 |
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author | Doulgeraki, Agapi I. Tassou, Chrysoula C. |
author_facet | Doulgeraki, Agapi I. Tassou, Chrysoula C. |
author_sort | Doulgeraki, Agapi I. |
collection | PubMed |
description | |
format | Online Article Text |
id | pubmed-8703994 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-87039942021-12-25 Food Microbial Diversity Doulgeraki, Agapi I. Tassou, Chrysoula C. Microorganisms Editorial MDPI 2021-12-10 /pmc/articles/PMC8703994/ /pubmed/34946157 http://dx.doi.org/10.3390/microorganisms9122556 Text en © 2021 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Editorial Doulgeraki, Agapi I. Tassou, Chrysoula C. Food Microbial Diversity |
title | Food Microbial Diversity |
title_full | Food Microbial Diversity |
title_fullStr | Food Microbial Diversity |
title_full_unstemmed | Food Microbial Diversity |
title_short | Food Microbial Diversity |
title_sort | food microbial diversity |
topic | Editorial |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8703994/ https://www.ncbi.nlm.nih.gov/pubmed/34946157 http://dx.doi.org/10.3390/microorganisms9122556 |
work_keys_str_mv | AT doulgerakiagapii foodmicrobialdiversity AT tassouchrysoulac foodmicrobialdiversity |