Cargando…

Preparation and Physicochemical Properties of Modified Corn Starch–Chitosan Biodegradable Films

Starch is a biopolymer with enormous potential for generating new biodegradable packages due to its easy availability and low cost. However, due to its weak functional properties, limitation of its interaction with some hydroxyl groups and evaluation of blends with other polymers are necessary in or...

Descripción completa

Detalles Bibliográficos
Autores principales:	Jiménez-Regalado, Enrique Javier, Caicedo, Carolina, Fonseca-García, Abril, Rivera-Vallejo, Claudia Cecilia, Aguirre-Loredo, Rocio Yaneli
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8708082/ https://www.ncbi.nlm.nih.gov/pubmed/34960981 http://dx.doi.org/10.3390/polym13244431

Ejemplares similares

Effects of Poloxamer Content and Storage Time of Biodegradable Starch-Chitosan Films on Its Thermal, Structural, Mechanical, and Morphological Properties
por: Fonseca-García, Abril, et al.
Publicado: (2021)

Evaluation of the Antimicrobial, Thermal, Mechanical, and Barrier Properties of Corn Starch–Chitosan Biodegradable Films Reinforced with Cellulose Nanocrystals
por: Díaz-Cruz, Claudio Alonso, et al.
Publicado: (2022)

Effect of Plasticizer Content on Mechanical and Water Vapor Permeability of Maize Starch/PVOH/Chitosan Composite Films
por: Caicedo, Carolina, et al.
Publicado: (2022)

Improvements of thermal and mechanical properties of achira starch/chitosan/clay nanocomposite films
por: Aguirre-Loredo, Rocio Yaneli, et al.
Publicado: (2023)

Rheological, Thermal, Superficial, and Morphological Properties of Thermoplastic Achira Starch Modified with Lactic Acid and Oleic Acid
por: Caicedo, Carolina, et al.
Publicado: (2019)

Physical-Mechanical Behavior and Water-Barrier Properties of Biopolymers-Clay Nanocomposites
por: Calambas, Heidy Lorena, et al.
Publicado: (2021)

Properties and Biodegradability of Films Based on Cellulose and Cellulose Nanocrystals from Corn Cob in Mixture with Chitosan
por: Escamilla-García, Monserrat, et al.
Publicado: (2022)

Preparation of Chitosan/Corn Starch/Cinnamaldehyde Films for Strawberry Preservation
por: Wang, Yue, et al.
Publicado: (2019)

Influence of Ulluco Starch Concentration on the Physicochemical Properties of Starch–Chitosan Biocomposite Films
por: Daza, Luis Daniel, et al.
Publicado: (2021)

Influence of Starch Composition and Molecular Weight on Physicochemical Properties of Biodegradable Films
por: Domene-López, Daniel, et al.
Publicado: (2019)

Influence of Ulluco Starch Modified by Annealing on the Physicochemical Properties of Biodegradable Films
por: Daza, Luis Daniel, et al.
Publicado: (2022)

Reinforcement of Thermoplastic Corn Starch with Crosslinked Starch/Chitosan Microparticles
por: Paiva, Diana, et al.
Publicado: (2018)

Development of biodegradable films based on purple yam starch/chitosan for food application
por: Martins da Costa, Joice Camila, et al.
Publicado: (2020)

Corn Starch-Chitosan Nanocomposite Film Containing Nettle Essential Oil Nanoemulsions and Starch Nanocrystals: Optimization and Characterization
por: Kalateh-Seifari, Fatemeh, et al.
Publicado: (2021)

Effects of Biodegradation of Corn-Starch–Sodium-Alginate-Based Liquid Mulch Film on Soil Microbial Functions
por: Gao, Xia, et al.
Publicado: (2022)

Corn Starch/Chitosan Nanoparticles/Thymol Bio-Nanocomposite Films for Potential Food Packaging Applications
por: Othman, Siti Hajar, et al.
Publicado: (2021)

Microstructural and physicochemical properties of biodegradable films developed from false banana (Ensete ventricosum) starch
por: Alimi, Buliyaminu A., et al.
Publicado: (2022)

Effects of hawthorn addition on the physicochemical properties and hydrolysis of corn starch
por: Chai, Ziqi, et al.
Publicado: (2022)

Structure and Physicochemical Properties of Malate Starches from Corn, Potato, and Wrinkled Pea Starches
por: Shi, Miaomiao, et al.
Publicado: (2019)

Biodegradable Active Packaging Material Containing Grape Seed Ethanol Extract and Corn Starch/κ-Carrageenan Composite Film
por: Wang, Cuntang, et al.
Publicado: (2022)

Characterization and Parametric Study on Mechanical Properties Enhancement in Biodegradable Chitosan-Reinforced Starch-Based Bioplastic Film
por: Tan, Shiou Xuan, et al.
Publicado: (2022)

Enhanced Antibacterial Performance of Chitosan/Corn Starch Films Containing TiO(2)/Graphene for Food Packaging
por: Liu, Zhiyuan, et al.
Publicado: (2022)

Physicochemical Properties and Resistant Starch Content of Corn Tortilla Flours Refrigerated at Different Storage Times
por: Rojas-Molina, Isela, et al.
Publicado: (2020)

Biodegradable Rice Starch/Carboxymethyl Chitosan Films with Added Propolis Extract for Potential Use as Active Food Packaging
por: Suriyatem, Rungsiri, et al.
Publicado: (2018)

Effect of Fermentation Time on Molecular Structure and Physicochemical Properties of Corn Ballast Starch
por: Wei, Chunhong, et al.
Publicado: (2022)

Effect of ultrasound-microwave and microwave-ultrasound treatment on physicochemical properties of corn starch
por: Yılmaz, Aslıhan, et al.
Publicado: (2023)

Optimizing the Functional Properties of Starch-Based Biodegradable Films
por: Frangopoulos, Theofilos, et al.
Publicado: (2023)

Effect of Essential Oils from Lemongrass and Tahiti Lime Residues on the Physicochemical Properties of Chitosan-Based Biodegradable Films
por: Daza, Luis Daniel, et al.
Publicado: (2023)

Selenium-Functionalized Corn Starch as a Biodegradable GPx Mimic with High Catalytic Performance
por: Jiao, Shufei, et al.
Publicado: (2021)

Effects of Dual Modification with Succinylation and Annealing on Physicochemical, Thermal and Morphological Properties of Corn Starch
por: Ariyantoro, Achmad Ridwan, et al.
Publicado: (2018)

Physicochemical and Functional Properties and Storage Stability of Chitosan–Starch Films Containing Micellar Nano/Microstructures with Turmeric and Hibiscus Extracts
por: Woszczak, Liliana, et al.
Publicado: (2023)

Characterization of Corn Starch Films Reinforced with CaCO(3) Nanoparticles
por: Sun, Qingjie, et al.
Publicado: (2014)

Accelerated Shelf-Life and Stability Testing of Hydrolyzed Corn Starch Films
por: Ghizdareanu, Andra-Ionela, et al.
Publicado: (2023)

Nanoarchitectonics for Biodegradable Superabsorbent Based on Carboxymethyl Starch and Chitosan Cross-Linked with Vanillin
por: Czarnecka, Elżbieta, et al.
Publicado: (2022)

Physicochemical Characterization of Resistant Starch Type-III (RS3) Obtained by Autoclaving Malanga (Xanthosoma sagittifolium) Flour and Corn Starch
por: Espinosa-Solis, Vicente, et al.
Publicado: (2021)

Physicochemical, Mechanical, and Structural Properties of Bio-Active Films Based on Biological-Chemical Chitosan, a Novel Ramon (Brosimum alicastrum) Starch, and Quercetin
por: Pech-Cohuo, Soledad Cecilia, et al.
Publicado: (2022)

Antimicrobial, Optical and Mechanical Properties of Chitosan–Starch Films with Natural Extracts
por: Lozano-Navarro, Jessica I., et al.
Publicado: (2017)

Effects of Jet Milling Pretreatment and Esterification with Octenyl Succinic Anhydride on Physicochemical Properties of Corn Starch
por: Wang, Lidong, et al.
Publicado: (2022)

Physicochemical, Pasting, and Thermal Properties of Native Corn Starch–Mung Bean Protein Isolate Composites
por: Tarahi, Mohammad, et al.
Publicado: (2022)

Biodegradable Chitosan-Based Films as an Alternative to Plastic Packaging
por: Wrońska, Natalia, et al.
Publicado: (2023)

Cannot write session to /tmp/vufind_sessions/sess_svk8o6ous3gph8ln3quu04pcfg