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Influence of Drought and Salt Stress on Durum Wheat Grain Quality and Composition: A Review
Durum wheat is a staple crop for the Mediterranean diet because of its adaptability to environmental pressure and for its large use in cereal-based food products, such as pasta and bread, as a source of calories and proteins. Durum wheat whole grains are also highly valued for their peculiar amount...
Autores principales: | De Santis, Michele Andrea, Soccio, Mario, Laus, Maura Nicoletta, Flagella, Zina |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8708103/ https://www.ncbi.nlm.nih.gov/pubmed/34961071 http://dx.doi.org/10.3390/plants10122599 |
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