Cargando…

Impact of calcium nitrate supplementation on the oxygen-carrying capacity of lactating sows and their offspring

Calcium nitrate supplementation has recently been suggested to provide potential benefits to sows and, in particular, their offspring when administered at a level of 1,200 ppm in feed shortly before farrowing through lactation. More specifically, nitrate supplementation has been suggested as one opp...

Descripción completa

Detalles Bibliográficos
Autores principales:	van de Ligt, Jennifer L G, Saddoris-Clemons, Kari L, Norton, Sharon A, Davis, Meagan M, Doepker, Candace L
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Oxford University Press 2021
Materias:	Non Ruminant Nutrition
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8714184/ https://www.ncbi.nlm.nih.gov/pubmed/34988377 http://dx.doi.org/10.1093/tas/txab217

Ejemplares similares

Lysine (protein) requirements of lactating sows
por: Greiner, Laura, et al.
Publicado: (2020)

Effects of soybean meal concentration in lactating sow diets on sow and litter performance and blood criteria
por: Gourley, Kiah M, et al.
Publicado: (2020)

The effects of precisely meeting estimated daily energy and lysine requirements for gestating sows over three consecutive pregnancies on sow reproductive and lactation performance
por: Stewart, Victoria, et al.
Publicado: (2021)

Precision feeding gestating sows: effects on offspring growth performance and carcass and loin quality at slaughter
por: Hansen, Lauren L, et al.
Publicado: (2021)

A review of branched-chain amino acids in lactation diets on sow and litter growth performance
por: Holen, Julia P, et al.
Publicado: (2022)

Precision feeding of lactating sows: implementation and evaluation of a decision support system in farm conditions
por: Gauthier, Raphaël, et al.
Publicado: (2022)

Effect of a multicarbohydrase containing α-galactosidase in sow lactating diets with varying energy density
por: Llamas-Moya, Sara, et al.
Publicado: (2022)

Feeding a whole-cell inactivated Pichia guilliermondii yeast to gestating and lactating sows in a commercial production system
por: Thayer, Morgan T, et al.
Publicado: (2022)

Effect of lactation and nursery diets supplemented with a feed flavor on sow feed intake and lactation performance and subsequent weaned pig nursery performance
por: Spinler, Mikayla S, et al.
Publicado: (2023)

Evaluation of oxidized beta-carotene on sow and piglet immune systems, sow reproductive performance, and piglet growth
por: Elefson, Sarah K, et al.
Publicado: (2023)

Impact of sow lactation feed intake on the growth and suckling behavior of low and average birthweight pigs to 10 weeks of age
por: Hawe, Samuel J, et al.
Publicado: (2020)

Feeding sows during the transition period—is a gestation diet, a simple transition diet, or a lactation diet the best choice?
por: Pedersen, Trine Friis, et al.
Publicado: (2019)

Increased feeding frequency prior to farrowing: effects on sow performance
por: Tucker, Bryony S, et al.
Publicado: (2022)

Effects of thermal conditions on gestating sows’ behaviors and energy requirements
por: Abarnou, Justine, et al.
Publicado: (2022)

Evaluation of a decision support system for precision feeding of gestating sows
por: Gaillard, Charlotte, et al.
Publicado: (2020)

Effects of timing and size of meals prior to farrowing on sow and litter performance
por: Gourley, Kiah M, et al.
Publicado: (2020)

The effects of maternal dietary supplementation of cholecalciferol (vitamin D(3)) and 25(OH)D(3) on sow and progeny performance()
por: Thayer, Morgan T, et al.
Publicado: (2019)

Effects of mineral methionine hydroxy analog chelate in sow diets on epigenetic modification and growth of progeny
por: Jang, Ki Beom, et al.
Publicado: (2020)

Potential effect of two Bacillus probiotic strains on performance and fecal microbiota of breeding sows and their piglets
por: Saladrigas-García, Mireia, et al.
Publicado: (2022)

Effects of supplementing late-gestation sow diets with zinc on preweaning mortality of pigs under commercial rearing conditions
por: Holen, Julia P, et al.
Publicado: (2020)

A cooperative study assessing reproductive performance in sows fed diets supplemented with organic or inorganic sources of trace minerals
por: Tsai, Tsung, et al.
Publicado: (2019)

Effects of supplementing narasin to Bos indicus heifers during late-gestation and lactation on development of the offspring
por: Miranda, Victor F B, et al.
Publicado: (2023)

Effect of supplementing lactation and nursery pig diets with capsaicin on growth performance and gene expression of nursery pigs
por: Rosa-Medina, Eduardo A, et al.
Publicado: (2021)

A second iron injection administered to piglets during lactation improves hemoglobin concentration, growth performance, and carcass characteristics at slaughter
por: Chevalier, Tyler B, et al.
Publicado: (2023)

Effects of multiple vitamin E levels and two fat sources in diets for swine fed to heavy slaughter weight of 150 kg: II. Tissue fatty acid profile, vitamin E concentrations, immune capacity, and antioxidant capacity of plasma and tissue
por: Wang, Ding, et al.
Publicado: (2023)

Effects of dietary vitamin E and fat supplementation in growing-finishing swine fed to a heavy slaughter weight of 150 kg: II. Tissue fatty acid profile, vitamin E concentrations, and antioxidant capacity of plasma and tissue
por: Wang, Ding, et al.
Publicado: (2022)

The impact of essential fatty acid ratios and unsaturated to saturated fat ratio on growth performance of grow-finish pigs and estrus detection of gilts
por: Becker, Spenser L, et al.
Publicado: (2023)

Effects of formic acid and glycerol monolaurate on weanling pig growth performance, fecal consistency, fecal microbiota, and serum immunity
por: Dahmer, Payton L, et al.
Publicado: (2022)

Impact of health challenges on pig growth performance, carcass characteristics, and net returns under commercial conditions
por: Cornelison, A S, et al.
Publicado: (2018)

Evaluation of an oral joint supplement on gait kinematics and biomarkers of cartilage metabolism and inflammation in mature riding horses
por: Much, Mattea L, et al.
Publicado: (2020)

Influence of diet fortification on body composition and apparent digestion in mature horses consuming a low-quality forage
por: Much, Mattea L, et al.
Publicado: (2019)

Adverse effects on growth performance and bone development in nursery pigs fed diets marginally deficient in phosphorus with increasing calcium to available phosphorus ratios
por: Becker, Spenser L, et al.
Publicado: (2020)

The effects of dietary essential fatty acid ratios and energy level on growth performance, lipid metabolism, and inflammation in grow-finish pigs
por: Becker, Spenser L, et al.
Publicado: (2023)

The evaluation of the supplementation of vitamin A, beta-carotene, and oxidized beta-carotene in prepubertal gilts
por: Elefson, Sarah K, et al.
Publicado: (2023)

The effect of benzoic acid with or without a direct-fed microbial on the nutrient metabolism and gas emissions of growing pigs
por: Humphrey, Dalton C, et al.
Publicado: (2022)

Effects of microbial phytase on standardized total tract digestibility of phosphorus in hybrid rye, barley, wheat, corn, and sorghum fed to growing pigs
por: McGhee, Molly L, et al.
Publicado: (2019)

Evaluation of branched-chain amino acid interactions in 10 to 20 kg nursery pigs using a central composite design
por: Humphrey, Dalton C, et al.
Publicado: (2023)

Evaluation of dietary arginine supplementation to increase placental nutrient transporters in aged mares
por: Martinez, Rafael E, et al.
Publicado: (2023)

Supplementation of protease to low amino acid diets containing superdose level of phytase for wean-to-finish pigs: effects on performance, postweaning intestinal health and carcass characteristics
por: Perez-Palencia, J Y, et al.
Publicado: (2021)

Effects of a multi-strain Bacillus subtilis-based direct-fed microbial on weanling pig growth performance and nutrient digestibility
por: Lewton, Jaron R, et al.
Publicado: (2021)

Cannot write session to /tmp/vufind_sessions/sess_d8av94eg8o2td0aief6sm6abph