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Plant-based dietary quality and depressive symptoms in Australian vegans and vegetarians: a cross-sectional study
Plant-based dietary patterns (vegan and vegetarian) are often considered ‘healthy’ and have been associated with broad health benefits, including decreased risk of obesity and ill health (cardiovascular disease, blood glucose and type II diabetes). However, the association between plant-based diets...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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BMJ Publishing Group
2021
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8718860/ https://www.ncbi.nlm.nih.gov/pubmed/35028517 http://dx.doi.org/10.1136/bmjnph-2021-000332 |