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Extremophile enzymes for food additives and fertilizers
The use of extremophile enzymes for industrial purposes has become very significant since the beginning of this century and it is envisaged an ample use of enzymes for environmental applications (fertilisers, food and feed additives, biodegradation, pharma) as well as in the biosynthesis of compound...
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2021
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8719797/ https://www.ncbi.nlm.nih.gov/pubmed/34617672 http://dx.doi.org/10.1111/1751-7915.13944 |
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author | Ramos, Juan L. |
author_facet | Ramos, Juan L. |
author_sort | Ramos, Juan L. |
collection | PubMed |
description | The use of extremophile enzymes for industrial purposes has become very significant since the beginning of this century and it is envisaged an ample use of enzymes for environmental applications (fertilisers, food and feed additives, biodegradation, pharma) as well as in the biosynthesis of compounds through design of novel biosynthetic pathways. |
format | Online Article Text |
id | pubmed-8719797 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | John Wiley and Sons Inc. |
record_format | MEDLINE/PubMed |
spelling | pubmed-87197972022-01-07 Extremophile enzymes for food additives and fertilizers Ramos, Juan L. Microb Biotechnol Special Issue Articles The use of extremophile enzymes for industrial purposes has become very significant since the beginning of this century and it is envisaged an ample use of enzymes for environmental applications (fertilisers, food and feed additives, biodegradation, pharma) as well as in the biosynthesis of compounds through design of novel biosynthetic pathways. John Wiley and Sons Inc. 2021-10-07 /pmc/articles/PMC8719797/ /pubmed/34617672 http://dx.doi.org/10.1111/1751-7915.13944 Text en © 2021 The Authors. Microbial Biotechnology published by Society for Applied Microbiology and John Wiley & Sons Ltd https://creativecommons.org/licenses/by-nc/4.0/This is an open access article under the terms of the http://creativecommons.org/licenses/by-nc/4.0/ (https://creativecommons.org/licenses/by-nc/4.0/) License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited and is not used for commercial purposes. |
spellingShingle | Special Issue Articles Ramos, Juan L. Extremophile enzymes for food additives and fertilizers |
title | Extremophile enzymes for food additives and fertilizers |
title_full | Extremophile enzymes for food additives and fertilizers |
title_fullStr | Extremophile enzymes for food additives and fertilizers |
title_full_unstemmed | Extremophile enzymes for food additives and fertilizers |
title_short | Extremophile enzymes for food additives and fertilizers |
title_sort | extremophile enzymes for food additives and fertilizers |
topic | Special Issue Articles |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8719797/ https://www.ncbi.nlm.nih.gov/pubmed/34617672 http://dx.doi.org/10.1111/1751-7915.13944 |
work_keys_str_mv | AT ramosjuanl extremophileenzymesforfoodadditivesandfertilizers |