Antiviral properties of whey proteins and their activity against SARS-CoV-2 infection

Native and chemically modified whey proteins and their peptide derivatives are encountering the interest of nutraceutical and pharmaceutical industries, due to the numerous properties, ranging from antimicrobial to immunological and antitumorigenic, that result in the possibility to employ milk and...

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Detalles Bibliográficos
Autores principales: Gallo, Valentina, Giansanti, Francesco, Arienzo, Alyexandra, Antonini, Giovanni
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Authors. Published by Elsevier Ltd. 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8723829/
https://www.ncbi.nlm.nih.gov/pubmed/35003332
http://dx.doi.org/10.1016/j.jff.2022.104932

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8723829/
https://www.ncbi.nlm.nih.gov/pubmed/35003332
http://dx.doi.org/10.1016/j.jff.2022.104932

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