Improving carotenoid production in recombinant yeast, Saccharomyces cerevisiae, using ultrasound‐irradiated two‐phase extractive fermentation

Carotenoids are hydrophobic compounds that exhibit excellent bioactivity and can be produced by recombinant S. cerevisiae. Irradiating microorganisms with ultrasonic waves increase the productivity of various useful chemicals. Ultrasonic waves are also used to extract useful chemicals that accumulat...

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Detalles Bibliográficos
Autores principales: Yamada, Ryosuke, Ando, Yorichika, Mitsui, Ryosuke, Mizobata, Asuka, Yoshihara, Shizue, Tokumoto, Hayato, Matsumoto, Takuya, Ogino, Hiroyasu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2021
Materias:
Research Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8727735/
https://www.ncbi.nlm.nih.gov/pubmed/35024023
http://dx.doi.org/10.1002/elsc.202100051

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8727735/
https://www.ncbi.nlm.nih.gov/pubmed/35024023
http://dx.doi.org/10.1002/elsc.202100051

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