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Lactobacillus plantarum FNCC 0137 fermented red Moringa oleifera exhibits protective effects in mice challenged with Salmonella typhi via TLR3/TLR4 inhibition and down-regulation of proinflammatory cytokines
BACKGROUND: Salmonella typhi is a foodborne pathogenic bacterium that threatens health. S. typhi infection exacerbated the antibiotic resistance problem that needs alternative strategies. Moringa oleifera possesses anti-inflammatory and antimicrobial effects. However, there is a lack of information...
Autores principales: | Wuryandari, MM Riyaniarti Estri, Atho'illah, Mochammad Fitri, Laili, Rizky Dzariyani, Fatmawati, Siti, Widodo, Nashi, Widjajanto, Edi, Rifa'i, Muhaimin |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8728064/ https://www.ncbi.nlm.nih.gov/pubmed/34903438 http://dx.doi.org/10.1016/j.jaim.2021.10.003 |
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