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Soya saponin improves egg-laying performance and immune function of laying hens
BACKGROUND: Soya saponin (SS), an active compound in soybean meals, has been widely studied in the medical field. However, it was considered as an anti-nutritional factor in poultry diets. The objective of this experiment was to measure the effects of dietary SS using three dietary treatments on egg...
| Autores principales: | , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
BioMed Central
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8729039/ https://www.ncbi.nlm.nih.gov/pubmed/34986871 http://dx.doi.org/10.1186/s40104-021-00647-2 |