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The Proteolytic Value of Malt

Detalles Bibliográficos
Autor principal:	Miller, Charles H.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	1899
Materias:	Selection
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8736646/ https://www.ncbi.nlm.nih.gov/pubmed/36887322

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