Cargando…
Olfactory and Taste Dysfunction in Indian Population with COVID-19: A Study on 300 Patients
The novel coronavirus disease 2019 is an ongoing pandemic and a global health emergency. Since the main portal of entry for the virus is the nose, olfactory and taste dysfunction have gained attention as important symptoms in COVID-19. The primary objectives are to assess the prevalence of olfactory...
Autores principales: | Patekar, Shivali, Bradoo, Renuka, Joshi, Anagha, Dere, Rajesh, Kulpe, Disha |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer India
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8743100/ https://www.ncbi.nlm.nih.gov/pubmed/35036350 http://dx.doi.org/10.1007/s12070-021-03022-9 |
Ejemplares similares
-
Olfactory and taste dysfunction in COVID-19-incidence and recovery
por: Singhal, Surinder K., et al.
Publicado: (2023) -
Effects of Insulin-Like Growth Factor (IGF-1) in Patients with Sensorineural Hearing Loss
por: Dave, Varun Jitendra, et al.
Publicado: (2021) -
Olfactory and Taste Dysfunction in Coronavirus Disease 2019 Pandemic
por: Juvekar, Meenesh, et al.
Publicado: (2021) -
Is there a correlation between viral load and olfactory & taste dysfunction in COVID-19 patients?()
por: Jain, Avani, et al.
Publicado: (2021) -
Association of cardiovascular risk factors and olfactory or taste dysfunction in COVID-19 population. Data from an academic center in Greece
por: Liontos, A., et al.
Publicado: (2022)