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Advances in nanotechnology and the benefits of using cellulose nanofibers in animal nutrition

The production of cellulose nanofibers promotes the utilization of plant residues that are generated in agro-industries during food processing. The utilization of these plant by-products reduces environmental contamination. Cellulose nanofibers are used in several sectors, including the drug, food,...

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Detalles Bibliográficos
Autores principales: de Oliveira, Geovane Rosa, de Andrade, Carla, Sotomaior, Cristina Santos, Costa, Leandro Batista
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Veterinary World 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8743779/
https://www.ncbi.nlm.nih.gov/pubmed/35017829
http://dx.doi.org/10.14202/vetworld.2021.2843-2850