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Nutrition and Cardiovascular Diseases
Autor principal: | |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8746674/ https://www.ncbi.nlm.nih.gov/pubmed/35010969 http://dx.doi.org/10.3390/nu14010094 |
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author | Fukumoto, Yoshihiro |
author_facet | Fukumoto, Yoshihiro |
author_sort | Fukumoto, Yoshihiro |
collection | PubMed |
description | |
format | Online Article Text |
id | pubmed-8746674 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-87466742022-01-11 Nutrition and Cardiovascular Diseases Fukumoto, Yoshihiro Nutrients Editorial MDPI 2021-12-27 /pmc/articles/PMC8746674/ /pubmed/35010969 http://dx.doi.org/10.3390/nu14010094 Text en © 2021 by the author. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Editorial Fukumoto, Yoshihiro Nutrition and Cardiovascular Diseases |
title | Nutrition and Cardiovascular Diseases |
title_full | Nutrition and Cardiovascular Diseases |
title_fullStr | Nutrition and Cardiovascular Diseases |
title_full_unstemmed | Nutrition and Cardiovascular Diseases |
title_short | Nutrition and Cardiovascular Diseases |
title_sort | nutrition and cardiovascular diseases |
topic | Editorial |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8746674/ https://www.ncbi.nlm.nih.gov/pubmed/35010969 http://dx.doi.org/10.3390/nu14010094 |
work_keys_str_mv | AT fukumotoyoshihiro nutritionandcardiovasculardiseases |