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Bioactive Foods Decrease Liver and Brain Alterations Induced by a High-Fat-Sucrose Diet through Restoration of Gut Microbiota and Antioxidant Enzymes
Obesity is associated with cognitive deficit and liver alterations; however, it remains unclear whether a combination of functional foods could reverse cognitive damage and to what extent it would be associated with changes in gut microbiota and liver. With this aim, male Wistar rats were fed a high...
Autores principales: | Syeda, Tauqeerunnisa, Sánchez-Tapia, Mónica, Orta, Itzel, Granados-Portillo, Omar, Pérez-Jimenez, Lizbeth, Rodríguez-Callejas, Juan-de-Dios, Toribio, Samuel, Silva-Lucero, Maria-del-Carmen, Rivera, Ana-Leonor, Tovar, Armando R., Torres, Nimbe, Perez-Cruz, Claudia |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8746716/ https://www.ncbi.nlm.nih.gov/pubmed/35010897 http://dx.doi.org/10.3390/nu14010022 |
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