Cargando…

A New Method for Olive Oil Screening Using Multivariate Analysis of Proton NMR Spectra

A new NMR-based method for the discrimination of olive oils of any grade from seed oils and mixtures thereof was developed with the aim of allowing the verification of olive oil authenticity. Ten seed oils and seven monovarietal and blended extra virgin olive oils were utilized to develop a principa...

Descripción completa

Detalles Bibliográficos
Autores principales:	Ray, Colleen L., Gawenis, James A., Greenlief, C. Michael
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8746857/ https://www.ncbi.nlm.nih.gov/pubmed/35011445 http://dx.doi.org/10.3390/molecules27010213

Ejemplares similares

Detection of Vegetable Oil Adulteration in Pre-Grated Bovine Hard Cheeses via (1)H NMR Spectroscopy
por: Ray, Colleen L., et al.
Publicado: (2023)

Sensitivity of Proton NMR Relaxation and Proton NMR Diffusion Measurements to Olive Oil Adulterations with Vegetable Oils
por: Ancora, Donatella, et al.
Publicado: (2021)

Delta-8 Tetrahydrocannabinol Product Impurities
por: Ray, Colleen L., et al.
Publicado: (2022)

Handbook of proton-NMR spectra and data: index
por: Asahi Research Center Co, Ltd
Publicado: (2013)

Multivariate Curve Resolution for 2D Solid-State NMR spectra
por: Bruno, Francesco, et al.
Publicado: (2020)

Seeking a Fast Screening Method of the Varietal Origin of Olive Oil: The Usefulness of an NMR-Based Approach
por: Cabrita, Maria João, et al.
Publicado: (2021)

Near UV-Vis and NMR Spectroscopic Methods for Rapid Screening of Antioxidant Molecules in Extra-Virgin Olive Oil
por: Vicario, Giulia, et al.
Publicado: (2020)

(1)H NMR and Multivariate Analysis for Geographic Characterization of Commercial Extra Virgin Olive Oil: A Possible Correlation with Climate Data
por: Rongai, Domenico, et al.
Publicado: (2017)

Simplifying Proton NMR Spectra by Instant Homonuclear Broadband Decoupling(**)
por: Meyer, N Helge, et al.
Publicado: (2013)

Pure Isotropic Proton NMR Spectra in Solids using Deep Learning
por: Cordova, Manuel, et al.
Publicado: (2023)

Quantification and Classification of Corn and Sunflower Oils as Adulterants in Olive Oil Using Chemometrics and FTIR Spectra
por: Rohman, Abdul, et al.
Publicado: (2012)

A New Definition of the Term “High-Phenolic Olive Oil” Based on Large Scale Statistical Data of Greek Olive Oils Analyzed by qNMR
por: Diamantakos, Panagiotis, et al.
Publicado: (2021)

Detection of Virgin Olive Oil Adulteration Using Low Field Unilateral NMR
por: Xu, Zheng, et al.
Publicado: (2014)

Boosting the resolution of multidimensional NMR spectra by complete removal of proton spin multiplicities
por: Sakhaii, Peyman, et al.
Publicado: (2021)

Comparison of flavour fingerprint, electronic nose and multivariate analysis for discrimination of extra virgin olive oils
por: Zhou, Qi, et al.
Publicado: (2019)

Verifying the Geographical Origin and Authenticity of Greek Olive Oils by Means of Optical Spectroscopy and Multivariate Analysis
por: Kontzedaki, Renate, et al.
Publicado: (2020)

Noninvasive Recognition and Biomarkers of Early Allergic Asthma in Cats Using Multivariate Statistical Analysis of NMR Spectra of Exhaled Breath Condensate
por: Fulcher, Yan G., et al.
Publicado: (2016)

NMR--from spectra to structures : an experimental approach /
por: Mitchell, Terence N.
Publicado: (2004)

A new method for the comparison of (1)H NMR predictors based on tree-similarity of spectra
por: Castillo, Andrés M, et al.
Publicado: (2014)

Multiblock Analysis Applied to Fluorescence and Absorbance Spectra to Estimate Total Polyphenol Content in Extra Virgin Olive Oil
por: Hernández-Sánchez, Natalia, et al.
Publicado: (2021)

Structure of high-resolution NMR spectra
por: Corio, PL
Publicado: (2012)

Bayesian Peak Picking for NMR Spectra
por: Cheng, Yichen, et al.
Publicado: (2014)

Computer-aided discovery of biological activity spectra for anti-aging and anti-cancer olive oil oleuropeins
por: Corominas-Faja, Bruna, et al.
Publicado: (2014)

Deep Learning-Based Method for Compound Identification in NMR Spectra of Mixtures
por: Wei, Weiwei, et al.
Publicado: (2022)

Novel time-domain NMR-based traits for rapid, label-free Olive oils profiling
por: dos Santos, Vasco Rafael, et al.
Publicado: (2022)

NMR-TS: de novo molecule identification from NMR spectra
por: Zhang, Jinzhe, et al.
Publicado: (2020)

Authentication and Quantitation of Fraud in Extra Virgin Olive Oils Based on HPLC-UV Fingerprinting and Multivariate Calibration
por: Carranco, Núria, et al.
Publicado: (2018)

A Quantitative (1)H NMR Method for Screening Cannabinoids in CBD Oils
por: Barthlott, Ines, et al.
Publicado: (2021)

Analysis and Discrimination of Canadian Honey Using Quantitative NMR and Multivariate Statistical Methods
por: Burton, Ian W., et al.
Publicado: (2023)

Classical and quantum molecular dynamics in NMR spectra
por: Szymański, Sławomir, et al.
Publicado: (2018)

Traceability of “Tuscan PGI” Extra Virgin Olive Oils by (1)H NMR Metabolic Profiles Collection and Analysis
por: Girelli, Chiara Roberta, et al.
Publicado: (2018)

PICKY: a novel SVD-based NMR spectra peak picking method
por: Alipanahi, Babak, et al.
Publicado: (2009)

Extra-Virgin Olive Oils from Nine Italian Regions: An (1)H NMR-Chemometric Characterization
por: Ingallina, Cinzia, et al.
Publicado: (2019)

rNMR: open source software for identifying and quantifying metabolites in NMR spectra
por: Lewis, Ian A, et al.
Publicado: (2009)

Multivariate analysis for FTIR in understanding treatment of used cooking oil using activated carbon prepared from olive stone
por: Alshuiael, Sara M., et al.
Publicado: (2020)

Analysis and classification of 1H-NMR spectra by multifractal analysis
por: Kim, Jongphil, et al.
Publicado: (2023)

An efficient variable selection method based on random frog for the multivariate calibration of NIR spectra
por: Sun, Jingjing, et al.
Publicado: (2020)

The effect of form and method of flavoring on microbiota of olive oil
por: Kacalova, Tereza, et al.
Publicado: (2023)

Test for Olive Oil
Publicado: (1863)

Olive Oil in Cholelithiasis
Publicado: (1907)

Cannot write session to /tmp/vufind_sessions/sess_bbofids6l4lc6ahfof6uu4h9nu