Nutritional Quality and Degree of Processing of Children’s Foods Assessment on the French Market

Food packaging marketing techniques which appeal to children (such as cartoon characters and brand mascots) affect children’s choices, preferences, and eating habits. Several studies have assessed the nutritional quality of food intended to children in various countries and concluded that most were...

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Detalles Bibliográficos
Autores principales: Richonnet, Celine, Mosser, Françoise, Favre, Elisabeth, Robert, Martine, Martin, Françoise, Thiebaut, Isabelle
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8747148/
https://www.ncbi.nlm.nih.gov/pubmed/35011047
http://dx.doi.org/10.3390/nu14010171

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8747148/
https://www.ncbi.nlm.nih.gov/pubmed/35011047
http://dx.doi.org/10.3390/nu14010171

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