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Myostatin Mutation in Japanese Quail Increased Egg Size but Reduced Eggshell Thickness and Strength

SIMPLE SUMMARY: Avian eggs provide huge benefits to both science and society by providing an important model for developmental studies and a high-quality protein source for the human diet. Especially, the hard-shell layer existing at the outer part of eggs is a unique characteristic, which is exclus...

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Autores principales: Lee, Joonbum, McCurdy, Cameron, Chae, Christopher, Hwang, Jinwoo, Karolak, Madeline C., Kim, Dong-Hwan, Baird, Cassandra L., Bohrer, Benjamin M., Lee, Kichoon
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8749606/
https://www.ncbi.nlm.nih.gov/pubmed/35011151
http://dx.doi.org/10.3390/ani12010047
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author Lee, Joonbum
McCurdy, Cameron
Chae, Christopher
Hwang, Jinwoo
Karolak, Madeline C.
Kim, Dong-Hwan
Baird, Cassandra L.
Bohrer, Benjamin M.
Lee, Kichoon
author_facet Lee, Joonbum
McCurdy, Cameron
Chae, Christopher
Hwang, Jinwoo
Karolak, Madeline C.
Kim, Dong-Hwan
Baird, Cassandra L.
Bohrer, Benjamin M.
Lee, Kichoon
author_sort Lee, Joonbum
collection PubMed
description SIMPLE SUMMARY: Avian eggs provide huge benefits to both science and society by providing an important model for developmental studies and a high-quality protein source for the human diet. Especially, the hard-shell layer existing at the outer part of eggs is a unique characteristic, which is exclusive in avian species compared to other egg-laying species. Among various avian models developed to investigate genetic factors for potential industrial application, myostatin (MSTN) mutations in quail and chickens were recently generated, resulting in improved meat yield. In addition to previously reported growth and egg production traits in MSTN mutant quail, eggshell quality of mutants was further investigated in this study. Although eggshell height, width, and weight were increased by the MSTN mutation, eggshell breaking strength (EBS) and eggshell thickness were decreased in mutant eggs compared to wild-type eggs. Although these data indicated that decreased eggshell thickness contributed to decreased EBS in mutant eggs, the cellular mechanism of thinner eggshell formation in uterus by MSTN mutation needs to be further investigated using MSTN mutant quail. ABSTRACT: Recently developed myostatin (MSTN) mutant quail and chickens demonstrated similar effects of MSTN on muscle and fat developments between avian and mammalian species. However, the effect of MSTN mutation on the quality of eggshells, an important avian specific characteristic, has not yet been investigated although egg production traits of mutant quail have been studied. In this study, several parameters for eggshell quality, including eggshell size, eggshell weight, eggshell breaking strength (EBS), and eggshell thickness, were all compared between MSTN mutant and wild-type (WT) eggs. MSTN mutant eggs had greater height and width along with heavier eggshell weight compared to WT eggs, which shows proportional improvement in egg size as affected by the MSTN mutation. However, EBS and eggshell thickness were decreased in mutant eggs compared to WT eggs. In addition, the palisade layer, the thickest and most important layer for the strength of an eggshell, was also decreased without a change in the number of vesicular holes. These data indicated that decreases in the thickness of the eggshell and the palisade layer would be a main factor contributing to a lower EBS in mutant eggs. MSTN mutant quail provide a useful model to better understand the function of MSTN on avian uterine cell development and eggshell biomineralization.
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spelling pubmed-87496062022-01-12 Myostatin Mutation in Japanese Quail Increased Egg Size but Reduced Eggshell Thickness and Strength Lee, Joonbum McCurdy, Cameron Chae, Christopher Hwang, Jinwoo Karolak, Madeline C. Kim, Dong-Hwan Baird, Cassandra L. Bohrer, Benjamin M. Lee, Kichoon Animals (Basel) Communication SIMPLE SUMMARY: Avian eggs provide huge benefits to both science and society by providing an important model for developmental studies and a high-quality protein source for the human diet. Especially, the hard-shell layer existing at the outer part of eggs is a unique characteristic, which is exclusive in avian species compared to other egg-laying species. Among various avian models developed to investigate genetic factors for potential industrial application, myostatin (MSTN) mutations in quail and chickens were recently generated, resulting in improved meat yield. In addition to previously reported growth and egg production traits in MSTN mutant quail, eggshell quality of mutants was further investigated in this study. Although eggshell height, width, and weight were increased by the MSTN mutation, eggshell breaking strength (EBS) and eggshell thickness were decreased in mutant eggs compared to wild-type eggs. Although these data indicated that decreased eggshell thickness contributed to decreased EBS in mutant eggs, the cellular mechanism of thinner eggshell formation in uterus by MSTN mutation needs to be further investigated using MSTN mutant quail. ABSTRACT: Recently developed myostatin (MSTN) mutant quail and chickens demonstrated similar effects of MSTN on muscle and fat developments between avian and mammalian species. However, the effect of MSTN mutation on the quality of eggshells, an important avian specific characteristic, has not yet been investigated although egg production traits of mutant quail have been studied. In this study, several parameters for eggshell quality, including eggshell size, eggshell weight, eggshell breaking strength (EBS), and eggshell thickness, were all compared between MSTN mutant and wild-type (WT) eggs. MSTN mutant eggs had greater height and width along with heavier eggshell weight compared to WT eggs, which shows proportional improvement in egg size as affected by the MSTN mutation. However, EBS and eggshell thickness were decreased in mutant eggs compared to WT eggs. In addition, the palisade layer, the thickest and most important layer for the strength of an eggshell, was also decreased without a change in the number of vesicular holes. These data indicated that decreases in the thickness of the eggshell and the palisade layer would be a main factor contributing to a lower EBS in mutant eggs. MSTN mutant quail provide a useful model to better understand the function of MSTN on avian uterine cell development and eggshell biomineralization. MDPI 2021-12-27 /pmc/articles/PMC8749606/ /pubmed/35011151 http://dx.doi.org/10.3390/ani12010047 Text en © 2021 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Communication
Lee, Joonbum
McCurdy, Cameron
Chae, Christopher
Hwang, Jinwoo
Karolak, Madeline C.
Kim, Dong-Hwan
Baird, Cassandra L.
Bohrer, Benjamin M.
Lee, Kichoon
Myostatin Mutation in Japanese Quail Increased Egg Size but Reduced Eggshell Thickness and Strength
title Myostatin Mutation in Japanese Quail Increased Egg Size but Reduced Eggshell Thickness and Strength
title_full Myostatin Mutation in Japanese Quail Increased Egg Size but Reduced Eggshell Thickness and Strength
title_fullStr Myostatin Mutation in Japanese Quail Increased Egg Size but Reduced Eggshell Thickness and Strength
title_full_unstemmed Myostatin Mutation in Japanese Quail Increased Egg Size but Reduced Eggshell Thickness and Strength
title_short Myostatin Mutation in Japanese Quail Increased Egg Size but Reduced Eggshell Thickness and Strength
title_sort myostatin mutation in japanese quail increased egg size but reduced eggshell thickness and strength
topic Communication
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8749606/
https://www.ncbi.nlm.nih.gov/pubmed/35011151
http://dx.doi.org/10.3390/ani12010047
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