Bioactives of Pomegranate By-Products and Barley Malt Grass Engage in Cereal Composite Bar to Achieve Antimycotic and Anti-Aflatoxigenic Attributes

Food is the source from where a person obtains the body’s daily requirements. People’s current daily habits force them to consume fast food, which is known for its poor nutritional and safety features. So, it is urgent to provide a suitable substitution product to solve this issue. The present inves...

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Detalles Bibliográficos
Autores principales: Khojah, Ebtihal Yaqoob, Badr, Ahmed Noah, Mohamed, Dalia Amin, Abdel-Razek, Adel Gabr
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8750530/
https://www.ncbi.nlm.nih.gov/pubmed/35010246
http://dx.doi.org/10.3390/foods11010119

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8750530/
https://www.ncbi.nlm.nih.gov/pubmed/35010246
http://dx.doi.org/10.3390/foods11010119

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