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Green tea and metabolic syndrome: A 10-year research update review

Metabolic syndrome (MetS) has turned into a prevalent condition that has imposed a tremendous financial strain on public health care systems. It is believed that the MetS consists of four main factors (hypertension, dyslipidemia, hyperglycemia, and obesity) and may lead to cardiovascular events. Cam...

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Autores principales: Esmaeelpanah, Elahe, Razavi, Bibi Marjan, Hosseinzadeh, Hossein
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Mashhad University of Medical Sciences 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8751745/
https://www.ncbi.nlm.nih.gov/pubmed/35083002
http://dx.doi.org/10.22038/IJBMS.2021.52980.11943
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author Esmaeelpanah, Elahe
Razavi, Bibi Marjan
Hosseinzadeh, Hossein
author_facet Esmaeelpanah, Elahe
Razavi, Bibi Marjan
Hosseinzadeh, Hossein
author_sort Esmaeelpanah, Elahe
collection PubMed
description Metabolic syndrome (MetS) has turned into a prevalent condition that has imposed a tremendous financial strain on public health care systems. It is believed that the MetS consists of four main factors (hypertension, dyslipidemia, hyperglycemia, and obesity) and may lead to cardiovascular events. Camellia sinesis, in the form of green tea (GT), is one of the most consuming beverages worldwide. Catechins are the dominant component of green tea leaves. Epigallocatechin gallate has the maximum potency. GT has been widely used as a supplement in various health conditions. As the oxidative stress pathway is one of the probable mechanisms of MetS etiologies and GT beneficial effects, GT may be a novel strategy to overcome the MetS. This review aims to reveal the probable pharmacological effects of GT on MetS. The last 10-year original articles on MetS parameters and GT have been gathered in this review. This manuscript has summarized the probable effects of green tea and its catechins on MetS and focused on each different aspect of MetS separately, which can be used as a basis for further investigations for introducing effective compounds as a way to interfere with MetS. It seems that GT can reduce MetS parameters commonly via anti-inflammatory and anti-oxidative mechanisms. Further clinical trials are needed to confirm the use of GT and its constituents for the treatment of MetS.
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spelling pubmed-87517452022-01-25 Green tea and metabolic syndrome: A 10-year research update review Esmaeelpanah, Elahe Razavi, Bibi Marjan Hosseinzadeh, Hossein Iran J Basic Med Sci Review Article Metabolic syndrome (MetS) has turned into a prevalent condition that has imposed a tremendous financial strain on public health care systems. It is believed that the MetS consists of four main factors (hypertension, dyslipidemia, hyperglycemia, and obesity) and may lead to cardiovascular events. Camellia sinesis, in the form of green tea (GT), is one of the most consuming beverages worldwide. Catechins are the dominant component of green tea leaves. Epigallocatechin gallate has the maximum potency. GT has been widely used as a supplement in various health conditions. As the oxidative stress pathway is one of the probable mechanisms of MetS etiologies and GT beneficial effects, GT may be a novel strategy to overcome the MetS. This review aims to reveal the probable pharmacological effects of GT on MetS. The last 10-year original articles on MetS parameters and GT have been gathered in this review. This manuscript has summarized the probable effects of green tea and its catechins on MetS and focused on each different aspect of MetS separately, which can be used as a basis for further investigations for introducing effective compounds as a way to interfere with MetS. It seems that GT can reduce MetS parameters commonly via anti-inflammatory and anti-oxidative mechanisms. Further clinical trials are needed to confirm the use of GT and its constituents for the treatment of MetS. Mashhad University of Medical Sciences 2021-09 /pmc/articles/PMC8751745/ /pubmed/35083002 http://dx.doi.org/10.22038/IJBMS.2021.52980.11943 Text en https://creativecommons.org/licenses/by/3.0/This is an Open Access article distributed under the terms of the Creative Commons Attribution License, (http://creativecommons.org/licenses/by/3.0/ (https://creativecommons.org/licenses/by/3.0/) ) which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Review Article
Esmaeelpanah, Elahe
Razavi, Bibi Marjan
Hosseinzadeh, Hossein
Green tea and metabolic syndrome: A 10-year research update review
title Green tea and metabolic syndrome: A 10-year research update review
title_full Green tea and metabolic syndrome: A 10-year research update review
title_fullStr Green tea and metabolic syndrome: A 10-year research update review
title_full_unstemmed Green tea and metabolic syndrome: A 10-year research update review
title_short Green tea and metabolic syndrome: A 10-year research update review
title_sort green tea and metabolic syndrome: a 10-year research update review
topic Review Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8751745/
https://www.ncbi.nlm.nih.gov/pubmed/35083002
http://dx.doi.org/10.22038/IJBMS.2021.52980.11943
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