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In Search of Antioxidant Peptides from Porcine Liver Hydrolysates Using Analytical and Peptidomic Approach

The search for antioxidant peptides as health-promoting agents is of great scientific interest for their biotechnological applications. Thus, the main goal of this study was to identify antioxidant peptides from pork liver using alcalase, bromelain, flavourzyme, and papain enzymes. All liver hydroly...

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Detalles Bibliográficos
Autores principales:	López-Pedrouso, María, Lorenzo, José M., Borrajo, Paula, Franco, Daniel
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8772851/ https://www.ncbi.nlm.nih.gov/pubmed/35052531 http://dx.doi.org/10.3390/antiox11010027

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