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Effect of a Carotenoid Extract from Citrus reticulata By-Products on the Immune-Oxidative Status of Broilers
Although carotenoids generally possess antimicrobial and antioxidant properties, the in vivo synergistic action of carotenoid blends derived from plant-based by-products has not been thoroughly studied. Therefore, the carotenoid characterization and antimicrobial potential of Citrus reticulata extra...
Autores principales: | Mavrommatis, Alexandros, Zografaki, Maria-Eleftheria, Marka, Sofia, Myrtsi, Eleni D., Giamouri, Elisavet, Christodoulou, Christos, Evergetis, Epameinondas, Iliopoulos, Vasilios, Koulocheri, Sofia D., Moschopoulou, Georgia, Simitzis, Panagiotis E., Pappas, Athanasios C., Flemetakis, Emmanouil, Koutinas, Apostolis, Haroutounian, Serkos A., Tsiplakou, Eleni |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8773417/ https://www.ncbi.nlm.nih.gov/pubmed/35052648 http://dx.doi.org/10.3390/antiox11010144 |
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