Surface Color Variations of Ground Beef Packaged Using Enhanced, Recycle Ready, or Standard Barrier Vacuum Films

With current meat industry efforts focused on improving environmental influencers, adopting sustainable packaging materials may be an easier transition to addressing the sustainability demands of the meat consumer. With the growing popularity of vacuum-packaged meat products, the current study evalu...

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Detalles Bibliográficos
Autores principales: Reyes, Tristan M., Smith, Hunter R., Wagoner, Madison P., Wilborn, Barney S., Bonner, Tom, Brandebourg, Terry D., Rodning, Soren P., Sawyer, Jason T.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Communication
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8774408/
https://www.ncbi.nlm.nih.gov/pubmed/35053892
http://dx.doi.org/10.3390/foods11020162

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8774408/
https://www.ncbi.nlm.nih.gov/pubmed/35053892
http://dx.doi.org/10.3390/foods11020162

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