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Perception, Reaction, and Future Development of the Influence of COVID-19 on the Hospitality and Tourism Industry in China
The present study examined the perception, reaction (i.e., possible measures), and future development from the perspectives of hotel and tourism practitioners and experts to investigate the influence of coronavirus disease 2019 (i.e., COVID-19) on the hospitality and tourism industry in China. After...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8775538/ https://www.ncbi.nlm.nih.gov/pubmed/35055812 http://dx.doi.org/10.3390/ijerph19020991 |
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author | Zhong, Lina Sun, Sunny Law, Rob Li, Xiaonan Yang, Liyu |
author_facet | Zhong, Lina Sun, Sunny Law, Rob Li, Xiaonan Yang, Liyu |
author_sort | Zhong, Lina |
collection | PubMed |
description | The present study examined the perception, reaction (i.e., possible measures), and future development from the perspectives of hotel and tourism practitioners and experts to investigate the influence of coronavirus disease 2019 (i.e., COVID-19) on the hospitality and tourism industry in China. After conducting 58 in-depth interviews among hotel and tourism practitioners and experts, feasible and practical measures were proposed to reduce such influence and predict the future development of China’s hospitality and tourism industry. Findings indicate that the influence of COVID-19 on the industry is perceived mainly through the pandemic’s economic and social effects. Possible measures that can be adopted for the recovery of China’s hospitality and tourism industry include the following aspects: government financial support, employee relationship management and electronic (e)-training, business marketing management, and industry co-operation network. A Perception-Reaction-Predication (PRP) crisis model is also proposed. |
format | Online Article Text |
id | pubmed-8775538 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-87755382022-01-21 Perception, Reaction, and Future Development of the Influence of COVID-19 on the Hospitality and Tourism Industry in China Zhong, Lina Sun, Sunny Law, Rob Li, Xiaonan Yang, Liyu Int J Environ Res Public Health Article The present study examined the perception, reaction (i.e., possible measures), and future development from the perspectives of hotel and tourism practitioners and experts to investigate the influence of coronavirus disease 2019 (i.e., COVID-19) on the hospitality and tourism industry in China. After conducting 58 in-depth interviews among hotel and tourism practitioners and experts, feasible and practical measures were proposed to reduce such influence and predict the future development of China’s hospitality and tourism industry. Findings indicate that the influence of COVID-19 on the industry is perceived mainly through the pandemic’s economic and social effects. Possible measures that can be adopted for the recovery of China’s hospitality and tourism industry include the following aspects: government financial support, employee relationship management and electronic (e)-training, business marketing management, and industry co-operation network. A Perception-Reaction-Predication (PRP) crisis model is also proposed. MDPI 2022-01-16 /pmc/articles/PMC8775538/ /pubmed/35055812 http://dx.doi.org/10.3390/ijerph19020991 Text en © 2022 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Zhong, Lina Sun, Sunny Law, Rob Li, Xiaonan Yang, Liyu Perception, Reaction, and Future Development of the Influence of COVID-19 on the Hospitality and Tourism Industry in China |
title | Perception, Reaction, and Future Development of the Influence of COVID-19 on the Hospitality and Tourism Industry in China |
title_full | Perception, Reaction, and Future Development of the Influence of COVID-19 on the Hospitality and Tourism Industry in China |
title_fullStr | Perception, Reaction, and Future Development of the Influence of COVID-19 on the Hospitality and Tourism Industry in China |
title_full_unstemmed | Perception, Reaction, and Future Development of the Influence of COVID-19 on the Hospitality and Tourism Industry in China |
title_short | Perception, Reaction, and Future Development of the Influence of COVID-19 on the Hospitality and Tourism Industry in China |
title_sort | perception, reaction, and future development of the influence of covid-19 on the hospitality and tourism industry in china |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8775538/ https://www.ncbi.nlm.nih.gov/pubmed/35055812 http://dx.doi.org/10.3390/ijerph19020991 |
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