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Maternal Sweeteners Intake Modulates Gut Microbiota and Exacerbates Learning and Memory Processes in Adult Male Offspring

Background: There is increasing evidence that gut microbiota in offspring is derived in part from maternal environment such as diet. Thus, sweeteners intake including caloric or non-caloric during perinatal period can induce gut dysbiosis and program the offspring to develop cognitive problems later...

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Autores principales: de la Garza, Ana Laura, Romero-Delgado, Bianca, Martínez-Tamez, Alejandra Mayela, Cárdenas-Tueme, Marcela, Camacho-Zamora, Bianka Dianey, Matta-Yee-Chig, Daniel, Sánchez-Tapia, Mónica, Torres, Nimbe, Camacho-Morales, Alberto
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8777273/
https://www.ncbi.nlm.nih.gov/pubmed/35071124
http://dx.doi.org/10.3389/fped.2021.746437
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author de la Garza, Ana Laura
Romero-Delgado, Bianca
Martínez-Tamez, Alejandra Mayela
Cárdenas-Tueme, Marcela
Camacho-Zamora, Bianka Dianey
Matta-Yee-Chig, Daniel
Sánchez-Tapia, Mónica
Torres, Nimbe
Camacho-Morales, Alberto
author_facet de la Garza, Ana Laura
Romero-Delgado, Bianca
Martínez-Tamez, Alejandra Mayela
Cárdenas-Tueme, Marcela
Camacho-Zamora, Bianka Dianey
Matta-Yee-Chig, Daniel
Sánchez-Tapia, Mónica
Torres, Nimbe
Camacho-Morales, Alberto
author_sort de la Garza, Ana Laura
collection PubMed
description Background: There is increasing evidence that gut microbiota in offspring is derived in part from maternal environment such as diet. Thus, sweeteners intake including caloric or non-caloric during perinatal period can induce gut dysbiosis and program the offspring to develop cognitive problems later in life. Objective: To determine the effect of maternal high-sweeteners intake during gestation and lactation on gut microbiota shifts in adult male offspring rats and the impact on cognitive dysfunction. Methods: Thirty-four male pups from dams fed standard diet (Control-C, n = 10), high-sucrose diet (HS-C, n = 11), high-honey diet (Ho-C, n = 8), and high-stevia diet (HSt-C, n = 5) were fed standard diet after weaning, and body weight and food intake were recorded once a week for 26 weeks. Learning and memory tests were performed at week 23 of life using the Barnes maze. Fecal samples from the breastfeeding and adulthood periods were collected and analyzed by sequencing the 16S rRNA V3-V4 region of gut microbiota. Results: Maternal high-sucrose and stevia diets programmed the male offspring, and changes in microbial diversity by Shannon index were observed after weaning (p < 0.01). Furthermore, maternal high-stevia diet programming lasted into adulthood. The increase of Firmicutes abundance and the decrease in phylum Bacteroidetes were significant in HS-C and HSt-C groups. This led to an increase in the Firmicutes/Bacteroidetes index, although only in HS-C group was statistically significant (p < 0.05). Of note, the downstream gram-negative Bacteroidales and the upregulation of the gram-positive Clostridiales abundance contribute to cognitive dysfunction. Conclusion: These results suggest that dams fed a high-sucrose and stevia diets during gestation and lactation favor a deficient memory performance in adult male offspring rats through shifts gut microbiota diversity and relative abundance at several taxa.
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spelling pubmed-87772732022-01-22 Maternal Sweeteners Intake Modulates Gut Microbiota and Exacerbates Learning and Memory Processes in Adult Male Offspring de la Garza, Ana Laura Romero-Delgado, Bianca Martínez-Tamez, Alejandra Mayela Cárdenas-Tueme, Marcela Camacho-Zamora, Bianka Dianey Matta-Yee-Chig, Daniel Sánchez-Tapia, Mónica Torres, Nimbe Camacho-Morales, Alberto Front Pediatr Pediatrics Background: There is increasing evidence that gut microbiota in offspring is derived in part from maternal environment such as diet. Thus, sweeteners intake including caloric or non-caloric during perinatal period can induce gut dysbiosis and program the offspring to develop cognitive problems later in life. Objective: To determine the effect of maternal high-sweeteners intake during gestation and lactation on gut microbiota shifts in adult male offspring rats and the impact on cognitive dysfunction. Methods: Thirty-four male pups from dams fed standard diet (Control-C, n = 10), high-sucrose diet (HS-C, n = 11), high-honey diet (Ho-C, n = 8), and high-stevia diet (HSt-C, n = 5) were fed standard diet after weaning, and body weight and food intake were recorded once a week for 26 weeks. Learning and memory tests were performed at week 23 of life using the Barnes maze. Fecal samples from the breastfeeding and adulthood periods were collected and analyzed by sequencing the 16S rRNA V3-V4 region of gut microbiota. Results: Maternal high-sucrose and stevia diets programmed the male offspring, and changes in microbial diversity by Shannon index were observed after weaning (p < 0.01). Furthermore, maternal high-stevia diet programming lasted into adulthood. The increase of Firmicutes abundance and the decrease in phylum Bacteroidetes were significant in HS-C and HSt-C groups. This led to an increase in the Firmicutes/Bacteroidetes index, although only in HS-C group was statistically significant (p < 0.05). Of note, the downstream gram-negative Bacteroidales and the upregulation of the gram-positive Clostridiales abundance contribute to cognitive dysfunction. Conclusion: These results suggest that dams fed a high-sucrose and stevia diets during gestation and lactation favor a deficient memory performance in adult male offspring rats through shifts gut microbiota diversity and relative abundance at several taxa. Frontiers Media S.A. 2022-01-07 /pmc/articles/PMC8777273/ /pubmed/35071124 http://dx.doi.org/10.3389/fped.2021.746437 Text en Copyright © 2022 de la Garza, Romero-Delgado, Martínez-Tamez, Cárdenas-Tueme, Camacho-Zamora, Matta-Yee-Chig, Sánchez-Tapia, Torres and Camacho-Morales. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Pediatrics
de la Garza, Ana Laura
Romero-Delgado, Bianca
Martínez-Tamez, Alejandra Mayela
Cárdenas-Tueme, Marcela
Camacho-Zamora, Bianka Dianey
Matta-Yee-Chig, Daniel
Sánchez-Tapia, Mónica
Torres, Nimbe
Camacho-Morales, Alberto
Maternal Sweeteners Intake Modulates Gut Microbiota and Exacerbates Learning and Memory Processes in Adult Male Offspring
title Maternal Sweeteners Intake Modulates Gut Microbiota and Exacerbates Learning and Memory Processes in Adult Male Offspring
title_full Maternal Sweeteners Intake Modulates Gut Microbiota and Exacerbates Learning and Memory Processes in Adult Male Offspring
title_fullStr Maternal Sweeteners Intake Modulates Gut Microbiota and Exacerbates Learning and Memory Processes in Adult Male Offspring
title_full_unstemmed Maternal Sweeteners Intake Modulates Gut Microbiota and Exacerbates Learning and Memory Processes in Adult Male Offspring
title_short Maternal Sweeteners Intake Modulates Gut Microbiota and Exacerbates Learning and Memory Processes in Adult Male Offspring
title_sort maternal sweeteners intake modulates gut microbiota and exacerbates learning and memory processes in adult male offspring
topic Pediatrics
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8777273/
https://www.ncbi.nlm.nih.gov/pubmed/35071124
http://dx.doi.org/10.3389/fped.2021.746437
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