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Systems for Muscle Cell Differentiation: From Bioengineering to Future Food
In light of pressing issues, such as sustainability and climate change, future protein sources will increasingly turn from livestock to cell-based production and manufacturing activities. In the case of cell-based or cultured meat a relevant aspect would be the differentiation of muscle cells into m...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2021
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8777594/ https://www.ncbi.nlm.nih.gov/pubmed/35056236 http://dx.doi.org/10.3390/mi13010071 |