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Electropolymerised pH Insensitive Salicylic Acid Reference Systems: Utilization in a Novel pH Sensor for Food and Environmental Monitoring

This work summarizes the electrochemical response of a salicylic acid-based carbon electrode for use as a novel solid-state reference electrode in a redox-based pH sensor. This novel reference produces a pH insensitive response over a range of pH 3–10 in solutions with low buffer concentrations, dif...

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Detalles Bibliográficos
Autores principales: Miranda Mugica, Monica, McGuinness, Kay Louise, Lawrence, Nathan Scott
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8777722/
https://www.ncbi.nlm.nih.gov/pubmed/35062515
http://dx.doi.org/10.3390/s22020555

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