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Suitable Areas for Apiculture Expansion Determined by Antioxidant Power, Chemical Profiles, and Pesticide Residues in Caldcluvia paniculata Honey and Beeswax Samples

SIMPLE SUMMARY: Honey is biologically desirable for antioxidant powers and antiradical capacities. However, pesticide use in farming means that any nearby beehives might become contaminated with undesirable and often harmful compounds. Apart from considerations for bee and human health, producing pe...

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Autores principales: Mejías, Enrique, Gómez, Carlos, Garrido, Tatiana
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8777965/
https://www.ncbi.nlm.nih.gov/pubmed/35055874
http://dx.doi.org/10.3390/insects13010031
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author Mejías, Enrique
Gómez, Carlos
Garrido, Tatiana
author_facet Mejías, Enrique
Gómez, Carlos
Garrido, Tatiana
author_sort Mejías, Enrique
collection PubMed
description SIMPLE SUMMARY: Honey is biologically desirable for antioxidant powers and antiradical capacities. However, pesticide use in farming means that any nearby beehives might become contaminated with undesirable and often harmful compounds. Apart from considerations for bee and human health, producing pesticide-free honey is economically important for Chile, the primary export market of which is the regulation-strict European Union. In the present study, honey and beeswax samples were collected from the Los Lagos Region of Chile and subjected to chemical profiling (phenol contents via Folin–Ciocalteu method; antioxidant power via Ferric Reducing Antioxidant Power Assay (FRAP) antiradical activity via 2,2-Diphenyl-1-picrylhydrazyl Assay (DPPH) and evaluations for pesticide residues (via HPLC-MS/MS and GS-MS). ABSTRACT: Forty-two samples of Tiaca Honey (Caldcluvia paniculata) obtained from beehives belonging to 14 apiaries (three honey samples per apiary) were collected at the end of January near Osorno (40°34′ S, 73°8′ W), Puyehue (40°40′ S, 72°37′ W) and Frutillar 41°7′ S, 72°59′ W) covering an area of 1240 km(2). They presented the highest phenol contents (0.36 mg gallic acid equivalent/kg) and antioxidant power (1.27 mM equivalent of Fe(+2)/g of sample), and were among the highest for antiradical activity. Phenol contents and antioxidant power (r = 0.72, p-value < 0.01) and total phenol contents and antiradical activity (r = 0.69; p-value < 0.01) displayed linear correlations. Only two beeswax samples showed residues of the pesticide fenhexamid. The respective sites (Purranque [40°55′ S, 73°10′ W] and Coligual [40°49′ S, 72°54′ W]) were the only areas located near active farms. Additionally, the m/z value 163.1091 was found as an element to identify honeys. Data were used to construct a mapped suitability index ranking for pesticide-free areas with high biological quality. The provided chemical profiles will aid local beekeepers in obtaining international certifications, particularly for the EU market. In turn, the constructed maps indicate suitable areas for apiculture expansion, while differentiated pesticide detection in honey and beeswax requires further comparative research.
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spelling pubmed-87779652022-01-22 Suitable Areas for Apiculture Expansion Determined by Antioxidant Power, Chemical Profiles, and Pesticide Residues in Caldcluvia paniculata Honey and Beeswax Samples Mejías, Enrique Gómez, Carlos Garrido, Tatiana Insects Article SIMPLE SUMMARY: Honey is biologically desirable for antioxidant powers and antiradical capacities. However, pesticide use in farming means that any nearby beehives might become contaminated with undesirable and often harmful compounds. Apart from considerations for bee and human health, producing pesticide-free honey is economically important for Chile, the primary export market of which is the regulation-strict European Union. In the present study, honey and beeswax samples were collected from the Los Lagos Region of Chile and subjected to chemical profiling (phenol contents via Folin–Ciocalteu method; antioxidant power via Ferric Reducing Antioxidant Power Assay (FRAP) antiradical activity via 2,2-Diphenyl-1-picrylhydrazyl Assay (DPPH) and evaluations for pesticide residues (via HPLC-MS/MS and GS-MS). ABSTRACT: Forty-two samples of Tiaca Honey (Caldcluvia paniculata) obtained from beehives belonging to 14 apiaries (three honey samples per apiary) were collected at the end of January near Osorno (40°34′ S, 73°8′ W), Puyehue (40°40′ S, 72°37′ W) and Frutillar 41°7′ S, 72°59′ W) covering an area of 1240 km(2). They presented the highest phenol contents (0.36 mg gallic acid equivalent/kg) and antioxidant power (1.27 mM equivalent of Fe(+2)/g of sample), and were among the highest for antiradical activity. Phenol contents and antioxidant power (r = 0.72, p-value < 0.01) and total phenol contents and antiradical activity (r = 0.69; p-value < 0.01) displayed linear correlations. Only two beeswax samples showed residues of the pesticide fenhexamid. The respective sites (Purranque [40°55′ S, 73°10′ W] and Coligual [40°49′ S, 72°54′ W]) were the only areas located near active farms. Additionally, the m/z value 163.1091 was found as an element to identify honeys. Data were used to construct a mapped suitability index ranking for pesticide-free areas with high biological quality. The provided chemical profiles will aid local beekeepers in obtaining international certifications, particularly for the EU market. In turn, the constructed maps indicate suitable areas for apiculture expansion, while differentiated pesticide detection in honey and beeswax requires further comparative research. MDPI 2021-12-28 /pmc/articles/PMC8777965/ /pubmed/35055874 http://dx.doi.org/10.3390/insects13010031 Text en © 2021 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Mejías, Enrique
Gómez, Carlos
Garrido, Tatiana
Suitable Areas for Apiculture Expansion Determined by Antioxidant Power, Chemical Profiles, and Pesticide Residues in Caldcluvia paniculata Honey and Beeswax Samples
title Suitable Areas for Apiculture Expansion Determined by Antioxidant Power, Chemical Profiles, and Pesticide Residues in Caldcluvia paniculata Honey and Beeswax Samples
title_full Suitable Areas for Apiculture Expansion Determined by Antioxidant Power, Chemical Profiles, and Pesticide Residues in Caldcluvia paniculata Honey and Beeswax Samples
title_fullStr Suitable Areas for Apiculture Expansion Determined by Antioxidant Power, Chemical Profiles, and Pesticide Residues in Caldcluvia paniculata Honey and Beeswax Samples
title_full_unstemmed Suitable Areas for Apiculture Expansion Determined by Antioxidant Power, Chemical Profiles, and Pesticide Residues in Caldcluvia paniculata Honey and Beeswax Samples
title_short Suitable Areas for Apiculture Expansion Determined by Antioxidant Power, Chemical Profiles, and Pesticide Residues in Caldcluvia paniculata Honey and Beeswax Samples
title_sort suitable areas for apiculture expansion determined by antioxidant power, chemical profiles, and pesticide residues in caldcluvia paniculata honey and beeswax samples
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8777965/
https://www.ncbi.nlm.nih.gov/pubmed/35055874
http://dx.doi.org/10.3390/insects13010031
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