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Variation of Macro- and Microelements, and Trace Metals in Spring Wheat Genetic Resources in Siberia

Western Siberia is one of the major spring wheat regions of Russia, cultivating over 7 Mha. The objective of the study was to evaluate the variation of macro- and microelements, and of trace metals in four distinct groups of genetic resources: primary synthetics from CIMMYT (37 entries), primary syn...

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Autores principales: Shepelev, Sergey, Morgounov, Alexey, Flis, Paulina, Koksel, Hamit, Li, Huihui, Savin, Timur, Sharma, Ram, Wang, Jingxin, Shamanin, Vladimir
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8778206/
https://www.ncbi.nlm.nih.gov/pubmed/35050037
http://dx.doi.org/10.3390/plants11020149
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author Shepelev, Sergey
Morgounov, Alexey
Flis, Paulina
Koksel, Hamit
Li, Huihui
Savin, Timur
Sharma, Ram
Wang, Jingxin
Shamanin, Vladimir
author_facet Shepelev, Sergey
Morgounov, Alexey
Flis, Paulina
Koksel, Hamit
Li, Huihui
Savin, Timur
Sharma, Ram
Wang, Jingxin
Shamanin, Vladimir
author_sort Shepelev, Sergey
collection PubMed
description Western Siberia is one of the major spring wheat regions of Russia, cultivating over 7 Mha. The objective of the study was to evaluate the variation of macro- and microelements, and of trace metals in four distinct groups of genetic resources: primary synthetics from CIMMYT (37 entries), primary synthetics from Japan (8), US hard red spring wheat cultivars (14), and material from the Kazakhstan–Siberian Network on Spring Wheat Improvement (KASIB) (74). The experiment was conducted at Omsk State Agrarian University, using a random complete block design with four replicates in 2017 and 2018. Concentrations of 15 elements were included in the analysis: macroelements, Ca, K, Mg, P, and S; microelements, Fe, Cu, Mn, and Zn; toxic trace elements, Cd, Co, Ni; and trace elements, Mo, Rb, and Sr. Protein content was found to be positively correlated with the concentrations of 11 of the elements in one or both years. Multiple regression was used to adjust the concentration of each element, based on significant correlations with agronomic traits and macroelements. All 15 elements were evaluated for their suitability for genetic enhancement, considering phenotypic variation, their share of the genetic component in this variation, as well as the dependence of the element concentration on other traits. Three trace elements (Sr, Mo, and Co) were identified as traits that were relatively easy to enhance through breeding. These were followed by Ca, Cd, Rb, and K. The important biofortification elements Mn and Zn were among the traits that were difficult to enhance genetically. The CIMMYT and Japanese synthetics had significantly higher concentrations of K and Sr, compared to the local check. The Japanese synthetics also had the highest concentrations of Ca, S, Cd, and Mo. The US cultivars had concentrations of Ca as high as the Japanese synthetics, and the highest concentrations of Mg and Fe. KASIB’s germplasm had near-average values for most elements. Superior germplasm, with high macro- and microelement concentrations and low trace-element concentrations, was found in all groups of material included.
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spelling pubmed-87782062022-01-22 Variation of Macro- and Microelements, and Trace Metals in Spring Wheat Genetic Resources in Siberia Shepelev, Sergey Morgounov, Alexey Flis, Paulina Koksel, Hamit Li, Huihui Savin, Timur Sharma, Ram Wang, Jingxin Shamanin, Vladimir Plants (Basel) Article Western Siberia is one of the major spring wheat regions of Russia, cultivating over 7 Mha. The objective of the study was to evaluate the variation of macro- and microelements, and of trace metals in four distinct groups of genetic resources: primary synthetics from CIMMYT (37 entries), primary synthetics from Japan (8), US hard red spring wheat cultivars (14), and material from the Kazakhstan–Siberian Network on Spring Wheat Improvement (KASIB) (74). The experiment was conducted at Omsk State Agrarian University, using a random complete block design with four replicates in 2017 and 2018. Concentrations of 15 elements were included in the analysis: macroelements, Ca, K, Mg, P, and S; microelements, Fe, Cu, Mn, and Zn; toxic trace elements, Cd, Co, Ni; and trace elements, Mo, Rb, and Sr. Protein content was found to be positively correlated with the concentrations of 11 of the elements in one or both years. Multiple regression was used to adjust the concentration of each element, based on significant correlations with agronomic traits and macroelements. All 15 elements were evaluated for their suitability for genetic enhancement, considering phenotypic variation, their share of the genetic component in this variation, as well as the dependence of the element concentration on other traits. Three trace elements (Sr, Mo, and Co) were identified as traits that were relatively easy to enhance through breeding. These were followed by Ca, Cd, Rb, and K. The important biofortification elements Mn and Zn were among the traits that were difficult to enhance genetically. The CIMMYT and Japanese synthetics had significantly higher concentrations of K and Sr, compared to the local check. The Japanese synthetics also had the highest concentrations of Ca, S, Cd, and Mo. The US cultivars had concentrations of Ca as high as the Japanese synthetics, and the highest concentrations of Mg and Fe. KASIB’s germplasm had near-average values for most elements. Superior germplasm, with high macro- and microelement concentrations and low trace-element concentrations, was found in all groups of material included. MDPI 2022-01-06 /pmc/articles/PMC8778206/ /pubmed/35050037 http://dx.doi.org/10.3390/plants11020149 Text en © 2022 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Shepelev, Sergey
Morgounov, Alexey
Flis, Paulina
Koksel, Hamit
Li, Huihui
Savin, Timur
Sharma, Ram
Wang, Jingxin
Shamanin, Vladimir
Variation of Macro- and Microelements, and Trace Metals in Spring Wheat Genetic Resources in Siberia
title Variation of Macro- and Microelements, and Trace Metals in Spring Wheat Genetic Resources in Siberia
title_full Variation of Macro- and Microelements, and Trace Metals in Spring Wheat Genetic Resources in Siberia
title_fullStr Variation of Macro- and Microelements, and Trace Metals in Spring Wheat Genetic Resources in Siberia
title_full_unstemmed Variation of Macro- and Microelements, and Trace Metals in Spring Wheat Genetic Resources in Siberia
title_short Variation of Macro- and Microelements, and Trace Metals in Spring Wheat Genetic Resources in Siberia
title_sort variation of macro- and microelements, and trace metals in spring wheat genetic resources in siberia
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8778206/
https://www.ncbi.nlm.nih.gov/pubmed/35050037
http://dx.doi.org/10.3390/plants11020149
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