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Prescription, Compliance, and Burden Associated with Salt-Restricted Diets in Heart Failure Patients: Results from the French National OFICSel Observatory
(1) Background: There is much debate about the use of salt-restricted diet for managing heart failure (HF). Dietary guidelines are inconsistent and lack evidence. (2) Method: The OFICSel observatory collected data about adults hospitalised for HF. The data, collected using study-specific surveys, we...
Autores principales: | , , , , , , , , , , , , , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8779371/ https://www.ncbi.nlm.nih.gov/pubmed/35057490 http://dx.doi.org/10.3390/nu14020308 |
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author | Damy, Thibaud Benedyga, Véronique Pezel, Théo Berthelot, Emmanuelle Gauthier, Jacques Habib, Gilbert Iliou, Marie-Christine Aupetit, Jean-François Baudry, Guillaume De Groote, Pascal Logeart, Damien Chaufourier, Laure Ciobotaru, Vlad Pousset, Françoise Beauvais, Florence Bauer, Fabrice Zores, Florian Lairez, Olivier Richard, Kevin Hittinger, Luc Teiger, Emmanuel Taieb, Charles Audureau, Etienne |
author_facet | Damy, Thibaud Benedyga, Véronique Pezel, Théo Berthelot, Emmanuelle Gauthier, Jacques Habib, Gilbert Iliou, Marie-Christine Aupetit, Jean-François Baudry, Guillaume De Groote, Pascal Logeart, Damien Chaufourier, Laure Ciobotaru, Vlad Pousset, Françoise Beauvais, Florence Bauer, Fabrice Zores, Florian Lairez, Olivier Richard, Kevin Hittinger, Luc Teiger, Emmanuel Taieb, Charles Audureau, Etienne |
author_sort | Damy, Thibaud |
collection | PubMed |
description | (1) Background: There is much debate about the use of salt-restricted diet for managing heart failure (HF). Dietary guidelines are inconsistent and lack evidence. (2) Method: The OFICSel observatory collected data about adults hospitalised for HF. The data, collected using study-specific surveys, were used to describe HF management, including diets, from the cardiologists’ and patients’ perspectives. Cardiologists provided the patients’ clinical, biological, echocardiography, and treatment data, while the patients provided dietary, medical history, sociodemographic, morphometric, quality of life, and burden data (burden scale in restricted diets (BIRD) questionnaire). The differences between the diet recommended by the cardiologist, understood by the patient, and the estimated salt intake (by the patient) and diet burden were assessed. (3) Results: Between March and June 2017, 300 cardiologists enrolled 2822 patients. Most patients (90%) were recommended diets with <6 g of salt/day. Mean daily salt consumption was 4.7 g (standard deviation (SD): 2.4). Only 33% of patients complied with their recommended diet, 34% over-complied, and 19% under-complied (14% unknown). Dietary restrictions in HF patients were associated with increased burden (mean BIRD score of 8.1/48 [SD: 8.8]). (4) Conclusion: Healthcare professionals do not always follow dietary recommendations, and their patients do not always understand and comply with diets recommended. Restrictive diets in HF patients are associated with increased burden. An evidence-based approach to developing and recommending HF-specific diets is required. |
format | Online Article Text |
id | pubmed-8779371 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-87793712022-01-22 Prescription, Compliance, and Burden Associated with Salt-Restricted Diets in Heart Failure Patients: Results from the French National OFICSel Observatory Damy, Thibaud Benedyga, Véronique Pezel, Théo Berthelot, Emmanuelle Gauthier, Jacques Habib, Gilbert Iliou, Marie-Christine Aupetit, Jean-François Baudry, Guillaume De Groote, Pascal Logeart, Damien Chaufourier, Laure Ciobotaru, Vlad Pousset, Françoise Beauvais, Florence Bauer, Fabrice Zores, Florian Lairez, Olivier Richard, Kevin Hittinger, Luc Teiger, Emmanuel Taieb, Charles Audureau, Etienne Nutrients Article (1) Background: There is much debate about the use of salt-restricted diet for managing heart failure (HF). Dietary guidelines are inconsistent and lack evidence. (2) Method: The OFICSel observatory collected data about adults hospitalised for HF. The data, collected using study-specific surveys, were used to describe HF management, including diets, from the cardiologists’ and patients’ perspectives. Cardiologists provided the patients’ clinical, biological, echocardiography, and treatment data, while the patients provided dietary, medical history, sociodemographic, morphometric, quality of life, and burden data (burden scale in restricted diets (BIRD) questionnaire). The differences between the diet recommended by the cardiologist, understood by the patient, and the estimated salt intake (by the patient) and diet burden were assessed. (3) Results: Between March and June 2017, 300 cardiologists enrolled 2822 patients. Most patients (90%) were recommended diets with <6 g of salt/day. Mean daily salt consumption was 4.7 g (standard deviation (SD): 2.4). Only 33% of patients complied with their recommended diet, 34% over-complied, and 19% under-complied (14% unknown). Dietary restrictions in HF patients were associated with increased burden (mean BIRD score of 8.1/48 [SD: 8.8]). (4) Conclusion: Healthcare professionals do not always follow dietary recommendations, and their patients do not always understand and comply with diets recommended. Restrictive diets in HF patients are associated with increased burden. An evidence-based approach to developing and recommending HF-specific diets is required. MDPI 2022-01-12 /pmc/articles/PMC8779371/ /pubmed/35057490 http://dx.doi.org/10.3390/nu14020308 Text en © 2022 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Damy, Thibaud Benedyga, Véronique Pezel, Théo Berthelot, Emmanuelle Gauthier, Jacques Habib, Gilbert Iliou, Marie-Christine Aupetit, Jean-François Baudry, Guillaume De Groote, Pascal Logeart, Damien Chaufourier, Laure Ciobotaru, Vlad Pousset, Françoise Beauvais, Florence Bauer, Fabrice Zores, Florian Lairez, Olivier Richard, Kevin Hittinger, Luc Teiger, Emmanuel Taieb, Charles Audureau, Etienne Prescription, Compliance, and Burden Associated with Salt-Restricted Diets in Heart Failure Patients: Results from the French National OFICSel Observatory |
title | Prescription, Compliance, and Burden Associated with Salt-Restricted Diets in Heart Failure Patients: Results from the French National OFICSel Observatory |
title_full | Prescription, Compliance, and Burden Associated with Salt-Restricted Diets in Heart Failure Patients: Results from the French National OFICSel Observatory |
title_fullStr | Prescription, Compliance, and Burden Associated with Salt-Restricted Diets in Heart Failure Patients: Results from the French National OFICSel Observatory |
title_full_unstemmed | Prescription, Compliance, and Burden Associated with Salt-Restricted Diets in Heart Failure Patients: Results from the French National OFICSel Observatory |
title_short | Prescription, Compliance, and Burden Associated with Salt-Restricted Diets in Heart Failure Patients: Results from the French National OFICSel Observatory |
title_sort | prescription, compliance, and burden associated with salt-restricted diets in heart failure patients: results from the french national oficsel observatory |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8779371/ https://www.ncbi.nlm.nih.gov/pubmed/35057490 http://dx.doi.org/10.3390/nu14020308 |
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