Lipid Profiles of the Heads of Four Shrimp Species by UPLC–Q–Exactive Orbitrap/MS and Their Cardiovascular Activities

Lipids are key factors in nutrition, structural function, metabolic features, and other biological functions. In this study, the lipids from the heads of four species of shrimp (Fenneropenaeus chinensis (FC), Penaeus japonicus (PJ), Penaeus vannamei (PV), and Procambarus clarkia (PCC)) were compared...

Descripción completa

Detalles Bibliográficos
Autores principales: Zhu, Yongqiang, Li, Peihai, Meng, Ronghua, Li, Xiaobin, Qiu, Yuezi, Wang, Lizheng, Zhang, Shanshan, Zhang, Xuanming, Lin, Houwen, Zhai, Hongbin, Liu, Kechun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8781101/
https://www.ncbi.nlm.nih.gov/pubmed/35056663
http://dx.doi.org/10.3390/molecules27020350

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8781101/
https://www.ncbi.nlm.nih.gov/pubmed/35056663
http://dx.doi.org/10.3390/molecules27020350

Ejemplares similares