Diet and Physical Activity as Determinants of Continuously Measured Glucose Levels in Persons at High Risk of Type 2 Diabetes

We examined how dietary and physical activity behaviors influence fluctuations in blood glucose levels over a seven-day period in people at high risk for diabetes. Twenty-eight participants underwent a mixed meal tolerance test to assess glucose homeostasis at baseline. Subsequently, they wore an ac...

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Detalles Bibliográficos
Autores principales: Park, Su Hyun, Yao, Jiali, Chua, Xin Hui, Chandran, Suresh Rama, Gardner, Daphne S. L., Khoo, Chin Meng, Müller-Riemenschneider, Falk, Whitton, Clare, van Dam, Rob M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8781180/
https://www.ncbi.nlm.nih.gov/pubmed/35057547
http://dx.doi.org/10.3390/nu14020366

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8781180/
https://www.ncbi.nlm.nih.gov/pubmed/35057547
http://dx.doi.org/10.3390/nu14020366

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