The Isocaloric Substitution of Plant-Based and Animal-Based Protein in Relation to Aging-Related Health Outcomes: A Systematic Review

Plant-based and animal-based protein intake have differential effects on various aging-related health outcomes, but less is known about the health effect of isocaloric substitution of plant-based and animal-based protein. This systematic review summarized current evidence of the isocaloric substitut...

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Detalles Bibliográficos
Autores principales: Zheng, Jiali, Zhu, Tianren, Yang, Guanghuan, Zhao, Longgang, Li, Fangyu, Park, Yong-Moon, Tabung, Fred K., Steck, Susan E., Li, Xiaoguang, Wang, Hui
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Systematic Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8781188/
https://www.ncbi.nlm.nih.gov/pubmed/35057453
http://dx.doi.org/10.3390/nu14020272

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8781188/
https://www.ncbi.nlm.nih.gov/pubmed/35057453
http://dx.doi.org/10.3390/nu14020272

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