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The Isocaloric Substitution of Plant-Based and Animal-Based Protein in Relation to Aging-Related Health Outcomes: A Systematic Review
Plant-based and animal-based protein intake have differential effects on various aging-related health outcomes, but less is known about the health effect of isocaloric substitution of plant-based and animal-based protein. This systematic review summarized current evidence of the isocaloric substitut...
Autores principales: | Zheng, Jiali, Zhu, Tianren, Yang, Guanghuan, Zhao, Longgang, Li, Fangyu, Park, Yong-Moon, Tabung, Fred K., Steck, Susan E., Li, Xiaoguang, Wang, Hui |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8781188/ https://www.ncbi.nlm.nih.gov/pubmed/35057453 http://dx.doi.org/10.3390/nu14020272 |
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