Cargando…

Correction: Characterization of cassava ORANGE proteins and their capability to increase provitamin A carotenoids accumulation

Detalles Bibliográficos
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Public Library of Science 2022
Materias:	Correction
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8782379/ https://www.ncbi.nlm.nih.gov/pubmed/35061859 http://dx.doi.org/10.1371/journal.pone.0263168

Ejemplares similares

Characterization of cassava ORANGE proteins and their capability to increase provitamin A carotenoids accumulation
por: Jaramillo, Angélica M., et al.
Publicado: (2022)

Effectiveness of genomic selection for improving provitamin A carotenoid content and associated traits in cassava
por: Esuma, Williams, et al.
Publicado: (2021)

Diallel analysis of provitamin A carotenoid and dry matter content in cassava (Manihot esculenta Crantz)
por: Esuma, Williams, et al.
Publicado: (2016)

Stability and genotype by environment interaction of provitamin A carotenoid and dry matter content in cassava in Uganda
por: Esuma, Williams, et al.
Publicado: (2016)

Retention of Provitamin A Carotenoids in Staple Crops Targeted for Biofortification in Africa: Cassava, Maize and Sweet Potato
por: De Moura, Fabiana F., et al.
Publicado: (2015)

Proximate Composition, Cyanide Content, and Carotenoid Retention after Boiling of Provitamin A-Rich Cassava Grown in Ghana
por: Boakye Peprah, Bright, et al.
Publicado: (2020)

Validation of KASP markers associated with cassava mosaic disease resistance, storage root dry matter and provitamin A carotenoid contents in Ugandan cassava germplasm
por: Esuma, Williams, et al.
Publicado: (2022)

Multi-strategy engineering greatly enhances provitamin A carotenoid accumulation and stability in Arabidopsis seeds
por: Sun, Tianhu, et al.
Publicado: (2021)

Non-Provitamin A and Provitamin A Carotenoids as Immunomodulators: Recommended Dietary Allowance, Therapeutic Index, or Personalized Nutrition?
por: Toti, Elisabetta, et al.
Publicado: (2018)

Grain Quality, Provitamin A Carotenoid Profiles, and Sensory Quality of Provitamin A-Biofortified Maize Stiff Porridges
por: Beswa, Daniso, et al.
Publicado: (2020)

Starch quality traits of improved provitamin A cassava (Manihot esculenta Crantz)
por: Atwijukire, Evans, et al.
Publicado: (2019)

Cytological and molecular characterization of carotenoid accumulation in normal and high-lycopene mutant oranges
por: Lu, Peng-jun, et al.
Publicado: (2017)

The contribution of provitamin A biofortified cassava to vitamin A intake in Nigerian pre-schoolchildren
por: Afolami, Ibukun, et al.
Publicado: (2021)

Variability of carotenoids in a Musa germplasm collection and implications for provitamin A biofortification
por: Amah, Delphine, et al.
Publicado: (2019)

Genetic variability, stability and heritability for quality and yield characteristics in provitamin A cassava varieties
por: Peprah, Bright Boakye, et al.
Publicado: (2020)

Maize Provitamin A Carotenoids, Current Resources, and Future Metabolic Engineering Challenges
por: Wurtzel, Eleanore T., et al.
Publicado: (2012)

Ectopic expression of ORANGE promotes carotenoid accumulation and fruit development in tomato
por: Yazdani, Mohammad, et al.
Publicado: (2018)

Trait Stacking Simultaneously Enhances Mineral and Provitamin a Carotenoid Bioaccessibility in Biofortified Sorghum bicolor
por: Dzakovich, Michael, et al.
Publicado: (2022)

The Potential of Non-Provitamin A Carotenoids for the Prevention and Treatment of Non-Alcoholic Fatty Liver Disease
por: Murillo, Ana Gabriela, et al.
Publicado: (2016)

Provitamin A Carotenoids, Tocopherols, Ascorbic Acid and Minerals in Indigenous Leafy Vegetables from Tanzania
por: Gowele, Victoria Flavian, et al.
Publicado: (2019)

Heterotic grouping of provitamin A-enriched maize inbred lines for increased provitamin A content in hybrids
por: Maazou, Abdoul-Raouf Sayadi, et al.
Publicado: (2023)

Carotenoid accumulation in orange-pigmented Capsicum annuum fruit, regulated at multiple levels
por: Rodriguez-Uribe, Laura, et al.
Publicado: (2012)

Provitamin A Carotenoids in Grain Reduce Aflatoxin Contamination of Maize While Combating Vitamin A Deficiency
por: Suwarno, Willy B., et al.
Publicado: (2019)

Roles of Two Phytoene Synthases and Orange Protein in Carotenoid Metabolism of the β-Carotene-Accumulating Dunaliella salina
por: Liang, Ming-Hua, et al.
Publicado: (2023)

The Role of Orange Gene in Carotenoid Accumulation: Manipulating Chromoplasts Toward a Colored Future
por: Osorio, Claudia E.
Publicado: (2019)

Phenotypic characterization and validation of provitamin A functional genes in early maturing provitamin A‐quality protein maize (Zea mays) inbred lines
por: Obeng‐Bio, Ebenezer, et al.
Publicado: (2019)

The photocycle of orange carotenoid protein conceals distinct intermediates and asynchronous changes in the carotenoid and protein components
por: Maksimov, E. G., et al.
Publicado: (2017)

Photoactivation Mechanism, Timing of Protein Secondary Structure Dynamics and Carotenoid Translocation in the Orange Carotenoid Protein
por: Konold, Patrick E., et al.
Publicado: (2018)

Twisted Carotenoids Do Not Support Efficient Intramolecular Singlet Fission in the Orange Carotenoid Protein
por: Sutherland, George A., et al.
Publicado: (2023)

A Foundation for Provitamin A Biofortification of Maize: Genome-Wide Association and Genomic Prediction Models of Carotenoid Levels
por: Owens, Brenda F., et al.
Publicado: (2014)

Use of Stable Isotopes to Evaluate Bioefficacy of Provitamin A Carotenoids, Vitamin A Status, and Bioavailability of Iron and Zinc
por: Sheftel, Jesse, et al.
Publicado: (2018)

Characterization of Carotenoid-protein Complexes and Gene Expression Analysis Associated with Carotenoid Sequestration in Pigmented Cassava (Manihot Esculenta Crantz) Storage Root
por: Carvalho, Luiz Joaquim Castelo Branco, et al.
Publicado: (2012)

Is orange carotenoid protein photoactivation a single-photon process?
por: Niziński, Stanisław, et al.
Publicado: (2022)

Structural rearrangements in the C-terminal domain homolog of Orange Carotenoid Protein are crucial for carotenoid transfer
por: Harris, Dvir, et al.
Publicado: (2018)

Probing of carotenoid-tryptophan hydrogen bonding dynamics in the single-tryptophan photoactive Orange Carotenoid Protein
por: Maksimov, Eugene G., et al.
Publicado: (2020)

Oligomerization processes limit photoactivation and recovery of the orange carotenoid protein
por: Andreeva, Elena A., et al.
Publicado: (2022)

Color-Tuning Mechanism of the Lit Form of Orange Carotenoid Protein
por: Han, Man-Hyuk, et al.
Publicado: (2023)

Correction: Isolation and Characterization of Three Cassava Elongation Factor 1 Alpha (MeEF1A) Promoters
Publicado: (2015)

Correction to: Current status and impending progress for cassava structural genomics
por: Lyons, Jessica B., et al.
Publicado: (2021)

Molecular characterization and safety assessment of biofortified provitamin A rice
por: Oliva, Norman, et al.
Publicado: (2020)

Cannot write session to /tmp/vufind_sessions/sess_mbqh97ud8d068a3gfkv5554bjo