Total and whole grain intake in Latin America: findings from the multicenter cross-sectional Latin American Study of Health and Nutrition (ELANS)

PURPOSE: Understanding whole-grain intake and its associated factors is essential to tackle the double burden of malnutrition faced by Latin American countries. This study aimed to characterize total and whole grain intake in Latin American countries and to investigate foods contributing to these in...

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Detalles Bibliográficos
Autores principales: Fisberg, Regina Mara, Fontanelli, Mariane Mello, Kowalskys, Irina, Gómez, Georgina, Rigotti, Attilio, Cortés, Lilia Yadira, García, Martha Yépez, Pareja, Rossina G., Herrera-Cuenca, Marianella, Fisberg, Mauro
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2021
Materias:
Original Contribution
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8783851/
https://www.ncbi.nlm.nih.gov/pubmed/34232375
http://dx.doi.org/10.1007/s00394-021-02635-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8783851/
https://www.ncbi.nlm.nih.gov/pubmed/34232375
http://dx.doi.org/10.1007/s00394-021-02635-8

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