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Diversity in blueberry genotypes and developmental stages enables discrepancy in the bioactive compounds, metabolites, and cytotoxicity

Eight blueberry cultivars at three developmental stages were investigated for metabolite profiling, antioxidant, and anticancer activities. Cultivars- and developmental stages-variations were determined in total phenolic, flavonoid, DPPH, and FRAP antioxidant assays. The anticancer capacity was equa...

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Autores principales: Das, Protiva Rani, Darwish, Ahmed G., Ismail, Ahmed, Haikal, Amr M., Gajjar, Pranavkumar, Balasubramani, Subramani Paranthaman, Sheikh, Mehboob B., Tsolova, Violeta, Soliman, Karam F.A., Sherif, Sherif M., El-Sharkawy, Islam
Formato: Online Artículo Texto
Lenguaje:English
Publicado: 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8790722/
https://www.ncbi.nlm.nih.gov/pubmed/34823937
http://dx.doi.org/10.1016/j.foodchem.2021.131632
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author Das, Protiva Rani
Darwish, Ahmed G.
Ismail, Ahmed
Haikal, Amr M.
Gajjar, Pranavkumar
Balasubramani, Subramani Paranthaman
Sheikh, Mehboob B.
Tsolova, Violeta
Soliman, Karam F.A.
Sherif, Sherif M.
El-Sharkawy, Islam
author_facet Das, Protiva Rani
Darwish, Ahmed G.
Ismail, Ahmed
Haikal, Amr M.
Gajjar, Pranavkumar
Balasubramani, Subramani Paranthaman
Sheikh, Mehboob B.
Tsolova, Violeta
Soliman, Karam F.A.
Sherif, Sherif M.
El-Sharkawy, Islam
author_sort Das, Protiva Rani
collection PubMed
description Eight blueberry cultivars at three developmental stages were investigated for metabolite profiling, antioxidant, and anticancer activities. Cultivars- and developmental stages-variations were determined in total phenolic, flavonoid, DPPH, and FRAP antioxidant assays. The anticancer capacity was equal against A549, HepG2, and Caco-2 cancer cells, whereas the inhibition rate was dose-, incubation period-, cultivar-, and developmental stages-dependent. The untargeted metabolite profiling by UPLC-TOF-MS analysis of two contrast cultivars, ‘Vernon’ and ‘Star’, throughout the developmental stages revealed 328 metabolites; the majority of them were amino acids, organic acids, and flavonoids. The multivariate statistical analysis identified five metabolites, including quinic acid, methyl succinic acid, chlorogenic acid, oxoadipic acid, and malic acid, with positively higher correlations with all anticancer activities. This comprehensive database of blueberry metabolites along with anticancer activities could be targeted as natural anticancer potentials. This study would be of great value for food, nutraceutical, and pharmaceutical industries as well as plant biotechnologists.
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spelling pubmed-87907222022-04-16 Diversity in blueberry genotypes and developmental stages enables discrepancy in the bioactive compounds, metabolites, and cytotoxicity Das, Protiva Rani Darwish, Ahmed G. Ismail, Ahmed Haikal, Amr M. Gajjar, Pranavkumar Balasubramani, Subramani Paranthaman Sheikh, Mehboob B. Tsolova, Violeta Soliman, Karam F.A. Sherif, Sherif M. El-Sharkawy, Islam Food Chem Article Eight blueberry cultivars at three developmental stages were investigated for metabolite profiling, antioxidant, and anticancer activities. Cultivars- and developmental stages-variations were determined in total phenolic, flavonoid, DPPH, and FRAP antioxidant assays. The anticancer capacity was equal against A549, HepG2, and Caco-2 cancer cells, whereas the inhibition rate was dose-, incubation period-, cultivar-, and developmental stages-dependent. The untargeted metabolite profiling by UPLC-TOF-MS analysis of two contrast cultivars, ‘Vernon’ and ‘Star’, throughout the developmental stages revealed 328 metabolites; the majority of them were amino acids, organic acids, and flavonoids. The multivariate statistical analysis identified five metabolites, including quinic acid, methyl succinic acid, chlorogenic acid, oxoadipic acid, and malic acid, with positively higher correlations with all anticancer activities. This comprehensive database of blueberry metabolites along with anticancer activities could be targeted as natural anticancer potentials. This study would be of great value for food, nutraceutical, and pharmaceutical industries as well as plant biotechnologists. 2022-04-16 2021-11-18 /pmc/articles/PMC8790722/ /pubmed/34823937 http://dx.doi.org/10.1016/j.foodchem.2021.131632 Text en https://creativecommons.org/licenses/by-nc-nd/4.0/This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/ (https://creativecommons.org/licenses/by-nc-nd/4.0/) ).
spellingShingle Article
Das, Protiva Rani
Darwish, Ahmed G.
Ismail, Ahmed
Haikal, Amr M.
Gajjar, Pranavkumar
Balasubramani, Subramani Paranthaman
Sheikh, Mehboob B.
Tsolova, Violeta
Soliman, Karam F.A.
Sherif, Sherif M.
El-Sharkawy, Islam
Diversity in blueberry genotypes and developmental stages enables discrepancy in the bioactive compounds, metabolites, and cytotoxicity
title Diversity in blueberry genotypes and developmental stages enables discrepancy in the bioactive compounds, metabolites, and cytotoxicity
title_full Diversity in blueberry genotypes and developmental stages enables discrepancy in the bioactive compounds, metabolites, and cytotoxicity
title_fullStr Diversity in blueberry genotypes and developmental stages enables discrepancy in the bioactive compounds, metabolites, and cytotoxicity
title_full_unstemmed Diversity in blueberry genotypes and developmental stages enables discrepancy in the bioactive compounds, metabolites, and cytotoxicity
title_short Diversity in blueberry genotypes and developmental stages enables discrepancy in the bioactive compounds, metabolites, and cytotoxicity
title_sort diversity in blueberry genotypes and developmental stages enables discrepancy in the bioactive compounds, metabolites, and cytotoxicity
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8790722/
https://www.ncbi.nlm.nih.gov/pubmed/34823937
http://dx.doi.org/10.1016/j.foodchem.2021.131632
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