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“Stay at home with bakery products” can be public motto of quarantine days in the early period of COVID-19 outbreak: A nutritional infodemiology study
AIMS: The aim of this retrospective infodemiological study is to investigate the public interest to the bakery products in the early period of coronavirus outbreak through Google Trends and open access data banks. METHODS: The category and regions were selected “food and drink”, Turkey, Italy and Sw...
Autor principal: | Günalan, Elif |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier B.V.
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8792530/ https://www.ncbi.nlm.nih.gov/pubmed/35103091 http://dx.doi.org/10.1016/j.ijgfs.2021.100359 |
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