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Simultaneous Quantification of Chloramphenicol, Thiamphenicol, Florfenicol, and Florfenicol Amine in Animal and Aquaculture Products Using Liquid Chromatography-Tandem Mass Spectrometry

The accumulation of antimicrobial residues in edible animal products and aquaculture products could pose health concerns to unsuspecting consumers. Hence, this study aimed to develop a validated method for simultaneous quantification of chloramphenicol (CAP), thiamphenicol (TAP), florfenicol (FF), a...

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Detalles Bibliográficos
Autores principales:	Jung, Hae-Ni, Park, Da-Hee, Choi, Yeon-Jae, Kang, Se-Hyeong, Cho, Hee-Jung, Choi, Jeong-Min, Shim, Jae-Han, Zaky, Ahmed A., Abd El-Aty, A. M., Shin, Ho-Chul
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2022
Materias:	Nutrition
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8793773/ https://www.ncbi.nlm.nih.gov/pubmed/35096950 http://dx.doi.org/10.3389/fnut.2021.812803

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