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Challenges and Opportunities in Robotic Food Handling: A Review
Despite developments in robotics and automation technologies, several challenges need to be addressed to fulfill the high demand for automating various manufacturing processes in the food industry. In our opinion, these challenges can be classified as: the development of robotic end-effectors to cop...
Autores principales: | Wang, Zhongkui, Hirai, Shinichi, Kawamura, Sadao |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8794010/ https://www.ncbi.nlm.nih.gov/pubmed/35096983 http://dx.doi.org/10.3389/frobt.2021.789107 |
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