Cargando…

What is the general Chinese public’s awareness of and attitudes towards Helicobacter pylori screening and associated health behaviours? A cross-sectional study

OBJECTIVE: To evaluate the general population’s awareness of and attitudes toward Helicobacter pylori (HP) screening and health behaviours. DESIGN: Cross-sectional study. SETTING: Hengyang, Hunan Province, China. PARTICIPANTS: Using stratified cluster random sampling, a pretested structured question...

Descripción completa

Detalles Bibliográficos
Autores principales: Wang, Ying-xin, Zou, Jin-yu, Hu, Li-feng, Liu, Qi, Huang, Ruo-lin, Tang, Tian, Yue, Qian-qian, Sun, Ying-xue, Xiao, Qiao, Zeng, Xi, Zeng, Ying
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BMJ Publishing Group 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8796245/
https://www.ncbi.nlm.nih.gov/pubmed/35078854
http://dx.doi.org/10.1136/bmjopen-2021-057929
_version_ 1784641262936129536
author Wang, Ying-xin
Zou, Jin-yu
Hu, Li-feng
Liu, Qi
Huang, Ruo-lin
Tang, Tian
Yue, Qian-qian
Sun, Ying-xue
Xiao, Qiao
Zeng, Xi
Zeng, Ying
author_facet Wang, Ying-xin
Zou, Jin-yu
Hu, Li-feng
Liu, Qi
Huang, Ruo-lin
Tang, Tian
Yue, Qian-qian
Sun, Ying-xue
Xiao, Qiao
Zeng, Xi
Zeng, Ying
author_sort Wang, Ying-xin
collection PubMed
description OBJECTIVE: To evaluate the general population’s awareness of and attitudes toward Helicobacter pylori (HP) screening and health behaviours. DESIGN: Cross-sectional study. SETTING: Hengyang, Hunan Province, China. PARTICIPANTS: Using stratified cluster random sampling, a pretested structured questionnaire was used to interview members of the general population aged ≥18 years. PRIMARY AND SECONDARY OUTCOME MEASURES: Knowledge of and attitudes toward HP screening and associated health behaviours, sociodemographic factors associated with HP knowledge, and screening behaviours. RESULTS: This study featured 1042 participants. The average knowledge score was 11 (Q(L)=4, Q(U)=20, range 0–29). Approximately 68.9% of the participants said they had heard of HP, but 67.5% had never had an HP test. The most common reasons for not undergoing screening were ‘no symptoms’ (55.7%) and ‘lack of knowledge regarding the benefits of the test’ (21.1%). Independent factors related to knowledge included age, education level, occupation, HP infection, frequency of drinking unboiled water (p<0.05). Factors independently associated with screening behaviour included occupation, average monthly income, presence/absence of indigestion, stomach discomfort or pain, and/or stomach disease and knowledge score (p<0.05). Overall, 941 (90.3%) participants never used anti-HP toothpaste, and 442 (40.5%) never used serving spoons or chopsticks. The risk factors for HP infection included eating out and eating in groups (p<0.05). CONCLUSION: In China, the general population has poor knowledge of HP, but most people have a positive attitude towards HP screening. Being asymptomatic and lacking knowledge about testing were the main reasons for reluctance to be screened. These results highlight the urgent need for educational activities to raise awareness, enhance screening rates for HP, and encourage people to adopt a healthy lifestyle.
format Online
Article
Text
id pubmed-8796245
institution National Center for Biotechnology Information
language English
publishDate 2022
publisher BMJ Publishing Group
record_format MEDLINE/PubMed
spelling pubmed-87962452022-02-07 What is the general Chinese public’s awareness of and attitudes towards Helicobacter pylori screening and associated health behaviours? A cross-sectional study Wang, Ying-xin Zou, Jin-yu Hu, Li-feng Liu, Qi Huang, Ruo-lin Tang, Tian Yue, Qian-qian Sun, Ying-xue Xiao, Qiao Zeng, Xi Zeng, Ying BMJ Open Public Health OBJECTIVE: To evaluate the general population’s awareness of and attitudes toward Helicobacter pylori (HP) screening and health behaviours. DESIGN: Cross-sectional study. SETTING: Hengyang, Hunan Province, China. PARTICIPANTS: Using stratified cluster random sampling, a pretested structured questionnaire was used to interview members of the general population aged ≥18 years. PRIMARY AND SECONDARY OUTCOME MEASURES: Knowledge of and attitudes toward HP screening and associated health behaviours, sociodemographic factors associated with HP knowledge, and screening behaviours. RESULTS: This study featured 1042 participants. The average knowledge score was 11 (Q(L)=4, Q(U)=20, range 0–29). Approximately 68.9% of the participants said they had heard of HP, but 67.5% had never had an HP test. The most common reasons for not undergoing screening were ‘no symptoms’ (55.7%) and ‘lack of knowledge regarding the benefits of the test’ (21.1%). Independent factors related to knowledge included age, education level, occupation, HP infection, frequency of drinking unboiled water (p<0.05). Factors independently associated with screening behaviour included occupation, average monthly income, presence/absence of indigestion, stomach discomfort or pain, and/or stomach disease and knowledge score (p<0.05). Overall, 941 (90.3%) participants never used anti-HP toothpaste, and 442 (40.5%) never used serving spoons or chopsticks. The risk factors for HP infection included eating out and eating in groups (p<0.05). CONCLUSION: In China, the general population has poor knowledge of HP, but most people have a positive attitude towards HP screening. Being asymptomatic and lacking knowledge about testing were the main reasons for reluctance to be screened. These results highlight the urgent need for educational activities to raise awareness, enhance screening rates for HP, and encourage people to adopt a healthy lifestyle. BMJ Publishing Group 2022-01-25 /pmc/articles/PMC8796245/ /pubmed/35078854 http://dx.doi.org/10.1136/bmjopen-2021-057929 Text en © Author(s) (or their employer(s)) 2022. Re-use permitted under CC BY-NC. No commercial re-use. See rights and permissions. Published by BMJ. https://creativecommons.org/licenses/by-nc/4.0/This is an open access article distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited, appropriate credit is given, any changes made indicated, and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/ (https://creativecommons.org/licenses/by-nc/4.0/) .
spellingShingle Public Health
Wang, Ying-xin
Zou, Jin-yu
Hu, Li-feng
Liu, Qi
Huang, Ruo-lin
Tang, Tian
Yue, Qian-qian
Sun, Ying-xue
Xiao, Qiao
Zeng, Xi
Zeng, Ying
What is the general Chinese public’s awareness of and attitudes towards Helicobacter pylori screening and associated health behaviours? A cross-sectional study
title What is the general Chinese public’s awareness of and attitudes towards Helicobacter pylori screening and associated health behaviours? A cross-sectional study
title_full What is the general Chinese public’s awareness of and attitudes towards Helicobacter pylori screening and associated health behaviours? A cross-sectional study
title_fullStr What is the general Chinese public’s awareness of and attitudes towards Helicobacter pylori screening and associated health behaviours? A cross-sectional study
title_full_unstemmed What is the general Chinese public’s awareness of and attitudes towards Helicobacter pylori screening and associated health behaviours? A cross-sectional study
title_short What is the general Chinese public’s awareness of and attitudes towards Helicobacter pylori screening and associated health behaviours? A cross-sectional study
title_sort what is the general chinese public’s awareness of and attitudes towards helicobacter pylori screening and associated health behaviours? a cross-sectional study
topic Public Health
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8796245/
https://www.ncbi.nlm.nih.gov/pubmed/35078854
http://dx.doi.org/10.1136/bmjopen-2021-057929
work_keys_str_mv AT wangyingxin whatisthegeneralchinesepublicsawarenessofandattitudestowardshelicobacterpyloriscreeningandassociatedhealthbehavioursacrosssectionalstudy
AT zoujinyu whatisthegeneralchinesepublicsawarenessofandattitudestowardshelicobacterpyloriscreeningandassociatedhealthbehavioursacrosssectionalstudy
AT hulifeng whatisthegeneralchinesepublicsawarenessofandattitudestowardshelicobacterpyloriscreeningandassociatedhealthbehavioursacrosssectionalstudy
AT liuqi whatisthegeneralchinesepublicsawarenessofandattitudestowardshelicobacterpyloriscreeningandassociatedhealthbehavioursacrosssectionalstudy
AT huangruolin whatisthegeneralchinesepublicsawarenessofandattitudestowardshelicobacterpyloriscreeningandassociatedhealthbehavioursacrosssectionalstudy
AT tangtian whatisthegeneralchinesepublicsawarenessofandattitudestowardshelicobacterpyloriscreeningandassociatedhealthbehavioursacrosssectionalstudy
AT yueqianqian whatisthegeneralchinesepublicsawarenessofandattitudestowardshelicobacterpyloriscreeningandassociatedhealthbehavioursacrosssectionalstudy
AT sunyingxue whatisthegeneralchinesepublicsawarenessofandattitudestowardshelicobacterpyloriscreeningandassociatedhealthbehavioursacrosssectionalstudy
AT xiaoqiao whatisthegeneralchinesepublicsawarenessofandattitudestowardshelicobacterpyloriscreeningandassociatedhealthbehavioursacrosssectionalstudy
AT zengxi whatisthegeneralchinesepublicsawarenessofandattitudestowardshelicobacterpyloriscreeningandassociatedhealthbehavioursacrosssectionalstudy
AT zengying whatisthegeneralchinesepublicsawarenessofandattitudestowardshelicobacterpyloriscreeningandassociatedhealthbehavioursacrosssectionalstudy