Cargando…
What is the general Chinese public’s awareness of and attitudes towards Helicobacter pylori screening and associated health behaviours? A cross-sectional study
OBJECTIVE: To evaluate the general population’s awareness of and attitudes toward Helicobacter pylori (HP) screening and health behaviours. DESIGN: Cross-sectional study. SETTING: Hengyang, Hunan Province, China. PARTICIPANTS: Using stratified cluster random sampling, a pretested structured question...
Autores principales: | , , , , , , , , , , |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BMJ Publishing Group
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8796245/ https://www.ncbi.nlm.nih.gov/pubmed/35078854 http://dx.doi.org/10.1136/bmjopen-2021-057929 |
_version_ | 1784641262936129536 |
---|---|
author | Wang, Ying-xin Zou, Jin-yu Hu, Li-feng Liu, Qi Huang, Ruo-lin Tang, Tian Yue, Qian-qian Sun, Ying-xue Xiao, Qiao Zeng, Xi Zeng, Ying |
author_facet | Wang, Ying-xin Zou, Jin-yu Hu, Li-feng Liu, Qi Huang, Ruo-lin Tang, Tian Yue, Qian-qian Sun, Ying-xue Xiao, Qiao Zeng, Xi Zeng, Ying |
author_sort | Wang, Ying-xin |
collection | PubMed |
description | OBJECTIVE: To evaluate the general population’s awareness of and attitudes toward Helicobacter pylori (HP) screening and health behaviours. DESIGN: Cross-sectional study. SETTING: Hengyang, Hunan Province, China. PARTICIPANTS: Using stratified cluster random sampling, a pretested structured questionnaire was used to interview members of the general population aged ≥18 years. PRIMARY AND SECONDARY OUTCOME MEASURES: Knowledge of and attitudes toward HP screening and associated health behaviours, sociodemographic factors associated with HP knowledge, and screening behaviours. RESULTS: This study featured 1042 participants. The average knowledge score was 11 (Q(L)=4, Q(U)=20, range 0–29). Approximately 68.9% of the participants said they had heard of HP, but 67.5% had never had an HP test. The most common reasons for not undergoing screening were ‘no symptoms’ (55.7%) and ‘lack of knowledge regarding the benefits of the test’ (21.1%). Independent factors related to knowledge included age, education level, occupation, HP infection, frequency of drinking unboiled water (p<0.05). Factors independently associated with screening behaviour included occupation, average monthly income, presence/absence of indigestion, stomach discomfort or pain, and/or stomach disease and knowledge score (p<0.05). Overall, 941 (90.3%) participants never used anti-HP toothpaste, and 442 (40.5%) never used serving spoons or chopsticks. The risk factors for HP infection included eating out and eating in groups (p<0.05). CONCLUSION: In China, the general population has poor knowledge of HP, but most people have a positive attitude towards HP screening. Being asymptomatic and lacking knowledge about testing were the main reasons for reluctance to be screened. These results highlight the urgent need for educational activities to raise awareness, enhance screening rates for HP, and encourage people to adopt a healthy lifestyle. |
format | Online Article Text |
id | pubmed-8796245 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | BMJ Publishing Group |
record_format | MEDLINE/PubMed |
spelling | pubmed-87962452022-02-07 What is the general Chinese public’s awareness of and attitudes towards Helicobacter pylori screening and associated health behaviours? A cross-sectional study Wang, Ying-xin Zou, Jin-yu Hu, Li-feng Liu, Qi Huang, Ruo-lin Tang, Tian Yue, Qian-qian Sun, Ying-xue Xiao, Qiao Zeng, Xi Zeng, Ying BMJ Open Public Health OBJECTIVE: To evaluate the general population’s awareness of and attitudes toward Helicobacter pylori (HP) screening and health behaviours. DESIGN: Cross-sectional study. SETTING: Hengyang, Hunan Province, China. PARTICIPANTS: Using stratified cluster random sampling, a pretested structured questionnaire was used to interview members of the general population aged ≥18 years. PRIMARY AND SECONDARY OUTCOME MEASURES: Knowledge of and attitudes toward HP screening and associated health behaviours, sociodemographic factors associated with HP knowledge, and screening behaviours. RESULTS: This study featured 1042 participants. The average knowledge score was 11 (Q(L)=4, Q(U)=20, range 0–29). Approximately 68.9% of the participants said they had heard of HP, but 67.5% had never had an HP test. The most common reasons for not undergoing screening were ‘no symptoms’ (55.7%) and ‘lack of knowledge regarding the benefits of the test’ (21.1%). Independent factors related to knowledge included age, education level, occupation, HP infection, frequency of drinking unboiled water (p<0.05). Factors independently associated with screening behaviour included occupation, average monthly income, presence/absence of indigestion, stomach discomfort or pain, and/or stomach disease and knowledge score (p<0.05). Overall, 941 (90.3%) participants never used anti-HP toothpaste, and 442 (40.5%) never used serving spoons or chopsticks. The risk factors for HP infection included eating out and eating in groups (p<0.05). CONCLUSION: In China, the general population has poor knowledge of HP, but most people have a positive attitude towards HP screening. Being asymptomatic and lacking knowledge about testing were the main reasons for reluctance to be screened. These results highlight the urgent need for educational activities to raise awareness, enhance screening rates for HP, and encourage people to adopt a healthy lifestyle. BMJ Publishing Group 2022-01-25 /pmc/articles/PMC8796245/ /pubmed/35078854 http://dx.doi.org/10.1136/bmjopen-2021-057929 Text en © Author(s) (or their employer(s)) 2022. Re-use permitted under CC BY-NC. No commercial re-use. See rights and permissions. Published by BMJ. https://creativecommons.org/licenses/by-nc/4.0/This is an open access article distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited, appropriate credit is given, any changes made indicated, and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/ (https://creativecommons.org/licenses/by-nc/4.0/) . |
spellingShingle | Public Health Wang, Ying-xin Zou, Jin-yu Hu, Li-feng Liu, Qi Huang, Ruo-lin Tang, Tian Yue, Qian-qian Sun, Ying-xue Xiao, Qiao Zeng, Xi Zeng, Ying What is the general Chinese public’s awareness of and attitudes towards Helicobacter pylori screening and associated health behaviours? A cross-sectional study |
title | What is the general Chinese public’s awareness of and attitudes towards Helicobacter pylori screening and associated health behaviours? A cross-sectional study |
title_full | What is the general Chinese public’s awareness of and attitudes towards Helicobacter pylori screening and associated health behaviours? A cross-sectional study |
title_fullStr | What is the general Chinese public’s awareness of and attitudes towards Helicobacter pylori screening and associated health behaviours? A cross-sectional study |
title_full_unstemmed | What is the general Chinese public’s awareness of and attitudes towards Helicobacter pylori screening and associated health behaviours? A cross-sectional study |
title_short | What is the general Chinese public’s awareness of and attitudes towards Helicobacter pylori screening and associated health behaviours? A cross-sectional study |
title_sort | what is the general chinese public’s awareness of and attitudes towards helicobacter pylori screening and associated health behaviours? a cross-sectional study |
topic | Public Health |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8796245/ https://www.ncbi.nlm.nih.gov/pubmed/35078854 http://dx.doi.org/10.1136/bmjopen-2021-057929 |
work_keys_str_mv | AT wangyingxin whatisthegeneralchinesepublicsawarenessofandattitudestowardshelicobacterpyloriscreeningandassociatedhealthbehavioursacrosssectionalstudy AT zoujinyu whatisthegeneralchinesepublicsawarenessofandattitudestowardshelicobacterpyloriscreeningandassociatedhealthbehavioursacrosssectionalstudy AT hulifeng whatisthegeneralchinesepublicsawarenessofandattitudestowardshelicobacterpyloriscreeningandassociatedhealthbehavioursacrosssectionalstudy AT liuqi whatisthegeneralchinesepublicsawarenessofandattitudestowardshelicobacterpyloriscreeningandassociatedhealthbehavioursacrosssectionalstudy AT huangruolin whatisthegeneralchinesepublicsawarenessofandattitudestowardshelicobacterpyloriscreeningandassociatedhealthbehavioursacrosssectionalstudy AT tangtian whatisthegeneralchinesepublicsawarenessofandattitudestowardshelicobacterpyloriscreeningandassociatedhealthbehavioursacrosssectionalstudy AT yueqianqian whatisthegeneralchinesepublicsawarenessofandattitudestowardshelicobacterpyloriscreeningandassociatedhealthbehavioursacrosssectionalstudy AT sunyingxue whatisthegeneralchinesepublicsawarenessofandattitudestowardshelicobacterpyloriscreeningandassociatedhealthbehavioursacrosssectionalstudy AT xiaoqiao whatisthegeneralchinesepublicsawarenessofandattitudestowardshelicobacterpyloriscreeningandassociatedhealthbehavioursacrosssectionalstudy AT zengxi whatisthegeneralchinesepublicsawarenessofandattitudestowardshelicobacterpyloriscreeningandassociatedhealthbehavioursacrosssectionalstudy AT zengying whatisthegeneralchinesepublicsawarenessofandattitudestowardshelicobacterpyloriscreeningandassociatedhealthbehavioursacrosssectionalstudy |