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SARS-CoV-2 neutralizing activity of polyphenols in a special green tea extract preparation
BACKGROUND: The COVID-19 pandemic will continue to threaten our health care systems in the next years. In addition to vaccination there is a need for effective tools for prevention and treatment. Products from natural sources, like standardized plant extracts offer a wide range of antiviral effects...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
The Authors. Published by Elsevier GmbH.
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8801126/ https://www.ncbi.nlm.nih.gov/pubmed/35144138 http://dx.doi.org/10.1016/j.phymed.2022.153970 |
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author | Kicker, Eva Tittel, Gerolf Schaller, Tanja Pferschy-Wenzig, Eva-Maria Zatloukal, Kurt Bauer, Rudolf |
author_facet | Kicker, Eva Tittel, Gerolf Schaller, Tanja Pferschy-Wenzig, Eva-Maria Zatloukal, Kurt Bauer, Rudolf |
author_sort | Kicker, Eva |
collection | PubMed |
description | BACKGROUND: The COVID-19 pandemic will continue to threaten our health care systems in the next years. In addition to vaccination there is a need for effective tools for prevention and treatment. Products from natural sources, like standardized plant extracts offer a wide range of antiviral effects and possible applications. PURPOSE: The aim of this study was to investigate, whether a sorbitol/lecithin-based throat spray containing concentrated green tea extract (sGTE) interacts with SARS-CoV-2 viral particles and additionally is capable to block the virus replication. STUDY DESIGN AND METHODS: The antiviral effect was studied in a VeroE6 cell culture model, including concentration/effect correlations and the biological mechanism of virus blockade, using the Wuhan type of SARS CoV-2 as well as its beta- and delta-mutations. In addition, the qualitative and quantitative tannin profile present on the oral mucosa after spray application has been investigated by LC-MS/MS and HPLC-DAD analyses of (-)-epigallocatechin-3-O-gallate (EGCG) and related catechin derivatives. RESULTS: The findings of this study demonstrate, that sGTE has strong neutralizing activity on SARS-CoV-2 resulting in an up to 6,3E+04-fold reduction of infectivity independent from the strain. The type of interaction of sGTE with surface proteins seems to be direct and non-specific concerning the viral surface protein structures and resembles the general non-specific activity of polyphenols. By HPLC-DAD analysis, eight catechins were identified in sGTE, with EGCG and (-)-epicatechin-3-O-gallate as the most abundant ones. The total content of catechin derivatives, calculated as catechin, was 76 g/100 g. LC-MS/MS and HPLC-DAD analyses of throat swabs after application of a sGTE spray have shown that the concentrations of green tea tannins in the pharyngeal mucosa are higher than the effective dose found in the in vitro studies with SARS-CoV-2, even 1 h after the last application. CONCLUSION: The findings of this study suggest that sGTE has strong neutralizing activity on SARS-CoV-2 independent from the strain (Wuhan strain, beta- or delta-variants). sGTE might be relevant for reduction of corresponding viral infections when periodically applied to mouth and throat. |
format | Online Article Text |
id | pubmed-8801126 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | The Authors. Published by Elsevier GmbH. |
record_format | MEDLINE/PubMed |
spelling | pubmed-88011262022-01-31 SARS-CoV-2 neutralizing activity of polyphenols in a special green tea extract preparation Kicker, Eva Tittel, Gerolf Schaller, Tanja Pferschy-Wenzig, Eva-Maria Zatloukal, Kurt Bauer, Rudolf Phytomedicine Original Article BACKGROUND: The COVID-19 pandemic will continue to threaten our health care systems in the next years. In addition to vaccination there is a need for effective tools for prevention and treatment. Products from natural sources, like standardized plant extracts offer a wide range of antiviral effects and possible applications. PURPOSE: The aim of this study was to investigate, whether a sorbitol/lecithin-based throat spray containing concentrated green tea extract (sGTE) interacts with SARS-CoV-2 viral particles and additionally is capable to block the virus replication. STUDY DESIGN AND METHODS: The antiviral effect was studied in a VeroE6 cell culture model, including concentration/effect correlations and the biological mechanism of virus blockade, using the Wuhan type of SARS CoV-2 as well as its beta- and delta-mutations. In addition, the qualitative and quantitative tannin profile present on the oral mucosa after spray application has been investigated by LC-MS/MS and HPLC-DAD analyses of (-)-epigallocatechin-3-O-gallate (EGCG) and related catechin derivatives. RESULTS: The findings of this study demonstrate, that sGTE has strong neutralizing activity on SARS-CoV-2 resulting in an up to 6,3E+04-fold reduction of infectivity independent from the strain. The type of interaction of sGTE with surface proteins seems to be direct and non-specific concerning the viral surface protein structures and resembles the general non-specific activity of polyphenols. By HPLC-DAD analysis, eight catechins were identified in sGTE, with EGCG and (-)-epicatechin-3-O-gallate as the most abundant ones. The total content of catechin derivatives, calculated as catechin, was 76 g/100 g. LC-MS/MS and HPLC-DAD analyses of throat swabs after application of a sGTE spray have shown that the concentrations of green tea tannins in the pharyngeal mucosa are higher than the effective dose found in the in vitro studies with SARS-CoV-2, even 1 h after the last application. CONCLUSION: The findings of this study suggest that sGTE has strong neutralizing activity on SARS-CoV-2 independent from the strain (Wuhan strain, beta- or delta-variants). sGTE might be relevant for reduction of corresponding viral infections when periodically applied to mouth and throat. The Authors. Published by Elsevier GmbH. 2022-04 2022-01-30 /pmc/articles/PMC8801126/ /pubmed/35144138 http://dx.doi.org/10.1016/j.phymed.2022.153970 Text en © 2022 The Authors. Published by Elsevier GmbH. Since January 2020 Elsevier has created a COVID-19 resource centre with free information in English and Mandarin on the novel coronavirus COVID-19. The COVID-19 resource centre is hosted on Elsevier Connect, the company's public news and information website. Elsevier hereby grants permission to make all its COVID-19-related research that is available on the COVID-19 resource centre - including this research content - immediately available in PubMed Central and other publicly funded repositories, such as the WHO COVID database with rights for unrestricted research re-use and analyses in any form or by any means with acknowledgement of the original source. These permissions are granted for free by Elsevier for as long as the COVID-19 resource centre remains active. |
spellingShingle | Original Article Kicker, Eva Tittel, Gerolf Schaller, Tanja Pferschy-Wenzig, Eva-Maria Zatloukal, Kurt Bauer, Rudolf SARS-CoV-2 neutralizing activity of polyphenols in a special green tea extract preparation |
title | SARS-CoV-2 neutralizing activity of polyphenols in a special green tea extract preparation |
title_full | SARS-CoV-2 neutralizing activity of polyphenols in a special green tea extract preparation |
title_fullStr | SARS-CoV-2 neutralizing activity of polyphenols in a special green tea extract preparation |
title_full_unstemmed | SARS-CoV-2 neutralizing activity of polyphenols in a special green tea extract preparation |
title_short | SARS-CoV-2 neutralizing activity of polyphenols in a special green tea extract preparation |
title_sort | sars-cov-2 neutralizing activity of polyphenols in a special green tea extract preparation |
topic | Original Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8801126/ https://www.ncbi.nlm.nih.gov/pubmed/35144138 http://dx.doi.org/10.1016/j.phymed.2022.153970 |
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