Cargando…
Dietary Supplementation with γ-Aminobutyric Acid Improves Growth, Digestive Enzyme Activity, Non-Specific Immunity and Disease Resistance against Streptococcus iniae in Juvenile Olive Flounder, Paralichthys olivaceus
SIMPLE SUMMARY: γ-aminobutyric acid (GABA) is a very important biomolecule that is found in all lifeforms and serves innumerable essential biological functions in pathways ranging from neural transmission to metabolism and immunity. In recent years, GABA was identified as an important metabolite inv...
Autores principales: | Farris, Nathaniel W., Hamidoghli, Ali, Bae, Jinho, Won, Seonghun, Choi, Wonsuk, Biró, Janka, Lee, Seunghyung, Bai, Sungchul C. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8833569/ https://www.ncbi.nlm.nih.gov/pubmed/35158571 http://dx.doi.org/10.3390/ani12030248 |
Ejemplares similares
-
Effect of Four Functional Feed Additives on Growth, Serum Biochemistry, Antioxidant Capacity, Gene Expressions, Histomorphology, Digestive Enzyme Activities and Disease Resistance in Juvenile Olive Flounder, Paralichthys olivaceus
por: Choi, Wonsuk, et al.
Publicado: (2023) -
Evaluation of Dietary Probiotic Bacteria and Processed Yeast (GroPro-Aqua) as the Alternative of Antibiotics in Juvenile Olive Flounder Paralichthys olivaceus
por: Choi, Wonsuk, et al.
Publicado: (2022) -
Interactive Effect of Dietary Gamma-Aminobutyric Acid (GABA) and Water Temperature on Growth Performance, Blood Plasma Indices, Heat Shock Proteins and GABAergic Gene Expression in Juvenile Olive Flounder Paralichthys olivaceus
por: Lee, Seunghan, et al.
Publicado: (2023) -
Genetic Linkage Map of Olive Flounder, Paralichthys olivaceus
por: Kang, Jung-Ha, et al.
Publicado: (2008) -
Interactive effect of dietary vitamin E and inorganic mercury on growth performance and bioaccumulation of mercury in juvenile olive flounder, Paralichthys olivaceus treated with mercuric chloride
por: Moniruzzaman, Mohammad, et al.
Publicado: (2017)