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Ultrasound Assisted Extraction of Polyphenols from Ripe Carob Pods (Ceratonia siliqua L.): Combined Designs for Screening and Optimizing the Processing Parameters

Carob pulp has recently received great attention due to its considerable content of polyphenols having a wide range of health promoting effects. In this work, ultrasound assisted extraction was optimized sequentially using a screening Plackett–Burman design and non-standard central composite design...

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Detalles Bibliográficos
Autores principales:	Clodoveo, Maria Lisa, Crupi, Pasquale, Muraglia, Marilena, Corbo, Filomena
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8833885/ https://www.ncbi.nlm.nih.gov/pubmed/35159436 http://dx.doi.org/10.3390/foods11030284

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