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Enzymatic Preparation of Gentiooligosaccharides by a Thermophilic and Thermostable β-Glucosidase at a High Substrate Concentration

Gentiooligosaccharides (GnOS) are a kind of oligosaccharide formed by glucose with β-1-6 glycosidic bonds, which has become a new type of functional oligosaccharide for its unique refreshing bitter taste and valuable probiotic effects. However, the research on the enzymatic preparation of GnOS is no...

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Detalles Bibliográficos
Autores principales:	Xia, Wei, Sheng, Lingling, Mu, Wanmeng, Shi, Yuping, Wu, Jing
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8834124/ https://www.ncbi.nlm.nih.gov/pubmed/35159507 http://dx.doi.org/10.3390/foods11030357

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