Cargando…
Post-Harvest Quality Evaluation of “Soreli” Kiwifruit at Two Ripening °Brix Values from Vineyards of Different Age Under Hail Nets
The application of anti-hail nets is a practice that has been employed for a long time on different fruit and vegetable cultivations and in different fields of the world. In this work, we checked the effects of shading with white anti-hail nets on the post-harvest quality of “Soreli” kiwifruit colle...
Autores principales: | Grasso, Claudia, Forniti, Roberto, Botondi, Rinaldo |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8834409/ https://www.ncbi.nlm.nih.gov/pubmed/35159581 http://dx.doi.org/10.3390/foods11030431 |
Ejemplares similares
-
Physiological and proteomic approaches to address the active role of ozone in kiwifruit post-harvest ripening
por: Minas, Ioannis S., et al.
Publicado: (2012) -
Time of Postharvest Ethylene Treatments Affects Phenols, Anthocyanins, and Volatile Compounds of Cesanese Red Wine Grape
por: De Santis, Diana, et al.
Publicado: (2021) -
A Review into the Effectiveness of Ozone Technology for Improving the Safety and Preserving the Quality of Fresh-Cut Fruits and Vegetables
por: Botondi, Rinaldo, et al.
Publicado: (2021) -
Sensors and Instruments for Brix Measurement: A Review
por: Jaywant, Swapna A., et al.
Publicado: (2022) -
Vascular functioning and the water balance of ripening kiwifruit (Actinidia chinensis) berries
por: Clearwater, Michael J., et al.
Publicado: (2012)