Cargando…
The Role of the Ecotoxicology Applied to Seafood as a Tool for Human Health Risk Assessments Concerning Polycyclic Aromatic Hydrocarbons
Background: Polycyclic aromatic hydrocarbons (PAHs) are persistent pollutants routinely detected in aquatic ecosystems. It is, therefore, necessary to assess the link between deleterious marine biota PAH effects, especially in commercialized and consumed animals, environmental health status, and pot...
Autores principales: | de Pinho, Julia Vianna, Rodrigues, Paloma de Almeida, Guimarães, Ivelise Dimbarre Lao, Monteiro, Francielli Casanova, Ferrari, Rafaela Gomes, Hauser-Davis, Rachel Ann, Conte-Junior, Carlos Adam |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8834783/ https://www.ncbi.nlm.nih.gov/pubmed/35162233 http://dx.doi.org/10.3390/ijerph19031211 |
Ejemplares similares
-
Evaluation of Chemical Analysis Method and Determination of Polycyclic Aromatic Hydrocarbons Content from Seafood and Dairy Products
por: Lee, So-Young, et al.
Publicado: (2015) -
Polycyclic aromatic hydrocarbons in carcinogenesis.
por: Warshawsky, D
Publicado: (1999) -
Polycyclic aromatic hydrocarbons in soybean grains
por: Pereira Silva, Rosana Maria, et al.
Publicado: (2020) -
Polycyclic aromatic hydrocarbons and cancer in man.
por: Mastrangelo, G, et al.
Publicado: (1996) -
Polycyclic aromatic hydrocarbons in permafrost peatlands
por: Pastukhov, Alexander, et al.
Publicado: (2021)