Protein Dimerization via Tyr Residues: Highlight of a Slow Process with Co-Existence of Numerous Intermediates and Final Products

Protein dimerization via tyrosine residues is a crucial process in response to an oxidative attack, which has been identified in many ageing-related pathologies. Recently, it has been found that for isolated tyrosine amino acid, dimerization occurs through three types of tyrosine–tyrosine crosslinks...

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Detalles Bibliográficos
Autores principales: Gatin, Anouchka, Duchambon, Patricia, van der Rest, Guillaume, Billault, Isabelle, Sicard-Roselli, Cécile
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8835203/
https://www.ncbi.nlm.nih.gov/pubmed/35163094
http://dx.doi.org/10.3390/ijms23031174

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8835203/
https://www.ncbi.nlm.nih.gov/pubmed/35163094
http://dx.doi.org/10.3390/ijms23031174

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